CREME & SUGAR Trademark

Trademark Overview


On Monday, May 1, 2017, a trademark application was filed for CREME & SUGAR with the United States Patent and Trademark Office. The USPTO has given the CREME & SUGAR trademark a serial number of 87431827. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, October 4, 2021. This trademark is owned by Sugar Gone Mad, Inc.. The CREME & SUGAR trademark is filed in the Staple Food Products category with the following description:

Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Dessert mousse; Dessert puddings; Dessert puddings infused with alcohol; Dessert souffles; Ice-cream; Ice-cream cakes; Ice cream; Ice cream bars; Ice cream floats; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice cream sundaes; Ice creams; Ices and ice creams; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Candy toppings for cakes, sundaes, ice cream, milkshakes, desserts, beverages and coffees; Caramel topping for ice cream; Chamomile-based beverages; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa bever...
creme & sugar

General Information


Serial Number87431827
Word MarkCREME & SUGAR
Filing DateMonday, May 1, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, October 4, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBeverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Dessert mousse; Dessert puddings; Dessert puddings infused with alcohol; Dessert souffles; Ice-cream; Ice-cream cakes; Ice cream; Ice cream bars; Ice cream floats; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice cream sundaes; Ice creams; Ices and ice creams; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Candy toppings for cakes, sundaes, ice cream, milkshakes, desserts, beverages and coffees; Caramel topping for ice cream; Chamomile-based beverages; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa beverages with milk; Cocoa-based beverages; Coffee beverages with milk; Coffee; Coffee based beverages; Coffee-based iced beverages; Cones for ice cream; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Espresso drinks; Flavored, sweetened gelatin desserts; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen cashew-based desserts; Frozen confectionery containing ice cream; Frozen soy-based desserts; Grass-based food beverages; Herbal food beverages; Ice cream desserts; Ice cream drinks; Kits comprised of ingredients for making ice cream; Powders for making ice cream; Puddings for use as desserts; Scented water for flavoring beverages; Soy-based ice cream substitute; Soya-based ice cream substitutes; Syrup for flavoring food or beverages; Tea-based beverages; Tea-based iced beverages
Pseudo MarkCREAM AND SUGAR

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 5, 2017
Primary Code030
First Use Anywhere DateThursday, January 1, 2015
First Use In Commerce DateThursday, January 1, 2015

Trademark Owner History


Party NameTEAM UNICORN, INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressBUENA PARK, CA 90621

Party NameSugar Gone Mad, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBuena Park, CA 90621

Trademark Events


Event DateEvent Description
Monday, October 4, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, October 4, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, March 17, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 17, 2021NON-FINAL ACTION E-MAILED
Wednesday, March 17, 2021NON-FINAL ACTION WRITTEN
Thursday, September 17, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, March 17, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, September 16, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Saturday, September 14, 2019ASSIGNED TO LIE
Wednesday, April 10, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, March 13, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, September 12, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, September 12, 2018LETTER OF SUSPENSION E-MAILED
Wednesday, September 12, 2018SUSPENSION LETTER WRITTEN
Friday, September 7, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 6, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 6, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 15, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 15, 2018NON-FINAL ACTION E-MAILED
Thursday, March 15, 2018NON-FINAL ACTION WRITTEN
Thursday, March 8, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 8, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 28, 2018ASSIGNED TO LIE
Monday, February 19, 2018NOTICE OF REVIVAL - E-MAILED
Monday, February 19, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 19, 2018PETITION TO REVIVE-GRANTED
Monday, February 19, 2018TEAS PETITION TO REVIVE RECEIVED
Friday, July 28, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 28, 2017NON-FINAL ACTION E-MAILED
Friday, July 28, 2017NON-FINAL ACTION WRITTEN
Thursday, July 27, 2017ASSIGNED TO EXAMINER
Saturday, May 6, 2017NOTICE OF PSEUDO MARK E-MAILED
Friday, May 5, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 4, 2017NEW APPLICATION ENTERED IN TRAM