| Serial Number | 79367557 |
| Word Mark | CREMATTA |
| Filing Date | Tuesday, March 14, 2023 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, July 8, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; plant-based milk substitutes; plant-based cheese; plant-based butter; plant-based yogurt and other milk products; plant-based meat; plant-based desserts; plant-based spreads; vegan milk substitutes; vegan cheese; vegan butter; vegan yogurt and other milk products; vegan meat; vegan desserts; vegan spreads |
| Goods and Services | Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; plant-based bread, pastries and confectionery; vegan bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; plant-based ice cream; vegan ice cream; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; plant-based condiments; vegan condiments |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 17, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 17, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HARVEY & BROCKLESS LIMITED |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 98 - Unknown |
| Address | GB |
| Party Name | JULIENNE BRUNO LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Event Date | Event Description |
| Friday, April 14, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, April 17, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 21, 2023 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, December 12, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 13, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, December 14, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 20, 2023 | REFUSAL PROCESSED BY MPU |
| Wednesday, December 20, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, January 8, 2024 | REFUSAL PROCESSED BY IB |
| Monday, July 8, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, July 8, 2024 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, April 2, 2026 | CHANGE OF OWNER RECEIVED FROM IB |