CREEAT Trademark

Trademark Overview


On Wednesday, June 22, 2022, a trademark application was filed for CREEAT with the United States Patent and Trademark Office. The USPTO has given the CREEAT trademark a serial number of 97978524. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 27, 2024. This trademark is owned by CJ CHEILJEDANG CORPORATION. The CREEAT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Polished cereals being processed cereals; flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack food, ready-to-eat cereals, cereal bars; noodles; Korean-style dumplings (mandu); baking powder; sugar; seasonings; rice cakes; soy sauce; sauces; spices; salt; porridge; instant rice; bowl of rice served with toppings, namely, meat, seafood and vegetables; tea; tea-based beverages

Preserved, frozen, dried and cooked fruits and vegetables; soups; vegetable-based concentrate for cooking; tinned meat, fish, vegetables and fruits; tofu; processed beans; meat; processed eggs; sausages; processed dairy products, namely, cream cheese, dairy-based spreads and dairy-based beverages; processed oils and fats for food; fish, not live; processed seaweed products, namely, edible seaweed; processed fish
creeat

General Information


Serial Number97978524
Word MarkCREEAT
Filing DateWednesday, June 22, 2022
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, August 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 27, 2024

Trademark Statements


Goods and ServicesPolished cereals being processed cereals; flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack food, ready-to-eat cereals, cereal bars; noodles; Korean-style dumplings (mandu); baking powder; sugar; seasonings; rice cakes; soy sauce; sauces; spices; salt; porridge; instant rice; bowl of rice served with toppings, namely, meat, seafood and vegetables; tea; tea-based beverages
Goods and ServicesPreserved, frozen, dried and cooked fruits and vegetables; soups; vegetable-based concentrate for cooking; tinned meat, fish, vegetables and fruits; tofu; processed beans; meat; processed eggs; sausages; processed dairy products, namely, cream cheese, dairy-based spreads and dairy-based beverages; processed oils and fats for food; fish, not live; processed seaweed products, namely, edible seaweed; processed fish

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 9, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 9, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events


Event DateEvent Description
Saturday, June 25, 2022NEW APPLICATION ENTERED
Saturday, July 9, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 21, 2023ASSIGNED TO EXAMINER
Thursday, February 23, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 28, 2023PUBLISHED FOR OPPOSITION
Tuesday, March 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 23, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, November 17, 2023SOU EXTENSION 1 GRANTED
Friday, November 17, 2023SOU EXTENSION 1 FILED
Friday, November 17, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, November 21, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 30, 2023ASSIGNED TO EXAMINER
Wednesday, May 15, 2024TEAS PETITION TO AMEND BASIS RECEIVED
Wednesday, May 15, 2024TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, May 15, 2024DIVISIONAL REQUEST RECEIVED
Friday, May 17, 2024SOU EXTENSION 2 FILED
Friday, May 17, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, June 25, 2024ASSIGNED TO PETITION STAFF
Tuesday, July 16, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 17, 2024DIVISIONAL PROCESSING COMPLETE
Wednesday, July 17, 2024SOU EXTENSION 2 GRANTED
Wednesday, July 17, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 17, 2024CORRECTED NOA E-MAILED
Thursday, July 18, 2024PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Thursday, July 18, 2024NOTICE OF ALLOWANCE CANCELLED
Thursday, July 18, 2024JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, July 18, 2024CASE RETURNED TO EXAMINATION
Wednesday, July 24, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, July 24, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, July 24, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, August 7, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 27, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 27, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED