| Serial Number | 97978524 |
| Word Mark | CREEAT |
| Filing Date | Wednesday, June 22, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 12, 2024 |
| Registration Number | 7562236 |
| Registration Date | Tuesday, November 12, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 27, 2024 |
| Goods and Services | Polished cereals being processed cereals; flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack food, ready-to-eat cereals, cereal bars; noodles; Korean-style dumplings (mandu); baking powder; sugar; seasonings; rice cakes; soy sauce; sauces; spices; salt; porridge; instant rice; bowl of rice served with toppings, namely, meat, seafood and vegetables; tea; tea-based beverages |
| Certificate of Correction for Registration | In the statement, lines 3 and 4 , "330, Dongho-ro, Jung-gu, CJ Cheilljedang Center" should be deleted, and CJ Cheilljedang Center, 330, Dongho-ro, Jung-gu should be inserted. |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; soups; vegetable-based concentrate for cooking; tinned meat, fish, vegetables and fruits; tofu; processed beans; meat; processed eggs; sausages; processed dairy products, namely, cream cheese, dairy-based spreads and dairy-based beverages; processed oils and fats for food; fish, not live; processed seaweed products, namely, edible seaweed; processed fish |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 9, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Event Date | Event Description |
| Friday, November 17, 2023 | SOU EXTENSION 1 GRANTED |
| Saturday, June 25, 2022 | NEW APPLICATION ENTERED |
| Saturday, July 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2023 | ASSIGNED TO EXAMINER |
| Thursday, February 23, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 28, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 23, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, November 30, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, June 25, 2024 | ASSIGNED TO PETITION STAFF |
| Friday, November 17, 2023 | SOU EXTENSION 1 FILED |
| Friday, November 17, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 21, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 15, 2024 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Wednesday, May 15, 2024 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, May 15, 2024 | DIVISIONAL REQUEST RECEIVED |
| Friday, May 17, 2024 | SOU EXTENSION 2 FILED |
| Friday, May 17, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 16, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 17, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, July 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 17, 2024 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, July 18, 2024 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Wednesday, July 17, 2024 | CORRECTED NOA E-MAILED |
| Thursday, July 18, 2024 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, July 18, 2024 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Wednesday, July 24, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 18, 2024 | CASE RETURNED TO EXAMINATION |
| Wednesday, July 24, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 24, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, August 7, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 27, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 12, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 27, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 12, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Thursday, December 5, 2024 | TEAS SECTION 7 REQUEST RECEIVED |
| Monday, April 21, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 8, 2025 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, May 27, 2025 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |