| Serial Number | 97469898 |
| Word Mark | CREEAT |
| Filing Date | Wednesday, June 22, 2022 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Wednesday, October 23, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 28, 2023 |
| Goods and Services | Bread; pasta; sandwiches; stir-fried rice; pies; pancakes; fermented hot pepper paste (gochujang); soya bean paste; rice glue balls; pizzas; hot dog sandwiches; processed coffee |
| Goods and Services | Ham; bacon; hamburger steak; meatballs; chicken; sliced and seasoned barbequed beef (Bulgogi); stews; meat croquettes; fish croquettes; chicken croquettes; Galbi (grilled meat dish); pork cutlets; meat, preserved; fish burger patties; packaged meals consisting primarily of fish; meat stocks; fish stocks; meat extracts |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 9, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Event Date | Event Description |
| Saturday, June 25, 2022 | NEW APPLICATION ENTERED |
| Saturday, July 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 21, 2023 | ASSIGNED TO EXAMINER |
| Thursday, February 23, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 28, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 23, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, November 17, 2023 | SOU EXTENSION 1 FILED |
| Friday, November 17, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 17, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, November 21, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 15, 2024 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, May 15, 2024 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, June 25, 2024 | ASSIGNED TO PETITION STAFF |
| Thursday, November 30, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 15, 2024 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Friday, May 17, 2024 | SOU EXTENSION 2 FILED |
| Friday, May 17, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 16, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 17, 2024 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, July 17, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, July 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 23, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 23, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, October 23, 2024 | SOU EXTENSION 3 GRANTED |