CREE MEE Trademark
Trademark Overview
On Monday, October 17, 1994, a trademark application was filed for CREE MEE with the United States Patent and Trademark Office. The USPTO has given the CREE MEE trademark a serial number of 74586700. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 14, 1996. This trademark is owned by SUPERIOR DAIRY, INC.. The CREE MEE trademark is filed in the Meat & Processed Food Products category with the following description:
ice cream
General Information
Serial Number | 74586700 |
Word Mark | CREE MEE |
Filing Date | Monday, October 17, 1994 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, February 14, 1996 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | ice cream |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 029 |
First Use Anywhere Date | Monday, November 30, 1964 |
First Use In Commerce Date | Monday, November 30, 1964 |
Trademark Owner History
Party Name | SUPERIOR DAIRY, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Canton, OH 44706 |
Trademark Events
Event Date | Event Description |
Wednesday, February 14, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, June 12, 1995 | NON-FINAL ACTION MAILED |
Monday, April 17, 1995 | NON-FINAL ACTION MAILED |
Thursday, March 30, 1995 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, March 20, 1995 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Sunday, March 19, 1995 | ASSIGNED TO EXAMINER |