CREATOR OF ENCHANTED ESCAPES Trademark
Trademark Overview
On Monday, March 20, 2017, a trademark application was filed for CREATOR OF ENCHANTED ESCAPES with the United States Patent and Trademark Office. The USPTO has given the CREATOR OF ENCHANTED ESCAPES trademark a serial number of 87377480. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 4, 2025. This trademark is owned by LA MAISON DU CHOCOLAT. The CREATOR OF ENCHANTED ESCAPES trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:
Chocolate; chocolate confectionery products, namely, chocolate, chocolate candies, chocolate bars, chocolate based spreads and chocolate edible toppings; Couverture chocolate; Pastry and confectionery, namely, chocolates and candy; sweets, namely, chocolate candies
Retail store services featuring chocolate products; Retail store services featuring milk chocolate; Retail store services featuring cocoa; Retail store services featuring coffee; Retail store services featuring cocoa-based beverages; Retail store services featuring chocolate-based beverages; Retail store services featuring chocolate beverages with milk; Retail store services featuring cocoa beverages; Retail store services featuring coffee beverages with milk; Retail store services featuring cocoa beverages with milk; Retail store services featuring coffee-based beverages; Retail store services featuring confectionery; Retail store services featuring tea; Retail store services featuring sugar for food; Retail store services featuring tea-based beverages; Retail store services featuring edible ices; Retail store services featuring coffee-based beverages
Services for providing food and drink; Cafes; Catering services
General Information
| Serial Number | 87377480 |
| Word Mark | CREATOR OF ENCHANTED ESCAPES |
| Filing Date | Monday, March 20, 2017 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 4, 2025 |
| Registration Number | 5571450 |
| Registration Date | Tuesday, September 25, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 22, 2017 |
Trademark Statements
| Goods and Services | Chocolate; chocolate confectionery products, namely, chocolate, chocolate candies, chocolate bars, chocolate based spreads and chocolate edible toppings; Couverture chocolate; Pastry and confectionery, namely, chocolates and candy; sweets, namely, chocolate candies |
| Goods and Services | Retail store services featuring chocolate products; Retail store services featuring milk chocolate; Retail store services featuring cocoa; Retail store services featuring coffee; Retail store services featuring cocoa-based beverages; Retail store services featuring chocolate-based beverages; Retail store services featuring chocolate beverages with milk; Retail store services featuring cocoa beverages; Retail store services featuring coffee beverages with milk; Retail store services featuring cocoa beverages with milk; Retail store services featuring coffee-based beverages; Retail store services featuring confectionery; Retail store services featuring tea; Retail store services featuring sugar for food; Retail store services featuring tea-based beverages; Retail store services featuring edible ices; Retail store services featuring coffee-based beverages |
| Goods and Services | Services for providing food and drink; Cafes; Catering services |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 28, 2017 |
| First Use In Commerce Date | Tuesday, February 28, 2017 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, February 28, 2017 |
| First Use In Commerce Date | Tuesday, February 28, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 4, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, February 28, 2017 |
| First Use In Commerce Date | Tuesday, February 28, 2017 |
Trademark Owner History
| Party Name | LA MAISON DU CHOCOLAT |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75007
FR |
| Party Name | LA MAISON DU CHOCOLAT |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Paris 75007
FR |
| Party Name | LA MAISON DU CHOCOLAT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75007
FR |
Trademark Events
| Event Date | Event Description |
| Tuesday, June 20, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, March 23, 2017 | NEW APPLICATION ENTERED |
| Thursday, March 23, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 13, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, June 20, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 20, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, July 6, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 6, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 17, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 13, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, July 6, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, July 8, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 2, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 22, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 22, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 17, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, April 13, 2018 | SOU TEAS EXTENSION RECEIVED |
| Friday, April 13, 2018 | SOU EXTENSION 1 FILED |
| Friday, April 13, 2018 | SOU EXTENSION 1 GRANTED |
| Thursday, August 9, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, August 18, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 21, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 25, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 25, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, April 4, 2025 | CANCELLED SEC. 8 (6-YR) |
| Thursday, August 9, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 13, 2018 | USE AMENDMENT FILED |
