Serial Number | 86386222 |
Word Mark | CREATE YOUR TASTE |
Filing Date | Friday, September 5, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 25, 2022 |
Registration Number | 4788847 |
Registration Date | Tuesday, August 11, 2015 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 26, 2015 |
Goods and Services | Hamburger sandwiches, cheeseburger sandwiches, and chicken sandwiches; Combination meals consisting mainly of meat-based sandwiches; Sauces used as condiments, namely, barbeque sauce, garlic based sauce, and ready-made sauces sold a component ingredient of meat-based sandwiches |
Goods and Services | Prepared meals consisting primarily of meat and chicken; preserved and cooked vegetables used as condiments, namely, processed peppers, mushrooms, pickles, onions, sold as a component ingredient of prepared meals |
Goods and Services | Restaurant services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Monday, November 17, 2014 |
First Use In Commerce Date | Monday, November 17, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Monday, November 17, 2014 |
First Use In Commerce Date | Monday, November 17, 2014 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 043 |
First Use Anywhere Date | Monday, November 17, 2014 |
First Use In Commerce Date | Monday, November 17, 2014 |
Party Name | Restaurant Brands, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Party Name | Restaurant Brands, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Party Name | Restaurant Brands, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Event Date | Event Description |
Friday, February 25, 2022 | CANCELLED SEC. 8 (6-YR) |
Tuesday, August 11, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, August 11, 2015 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, May 27, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 27, 2015 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, May 27, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, May 27, 2015 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, May 27, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 27, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, May 27, 2015 | WITHDRAWN FROM ISSUE - EXAMINING ATTORNEY REQUEST |
Tuesday, May 26, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 26, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, May 6, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 17, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, April 11, 2015 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
Friday, April 10, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 10, 2015 | USE AMENDMENT ACCEPTED |
Monday, March 30, 2015 | AMENDMENT TO USE PROCESSING COMPLETE |
Monday, March 30, 2015 | USE AMENDMENT FILED |
Wednesday, March 25, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 25, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 24, 2015 | TEAS AMENDMENT OF USE RECEIVED |
Tuesday, March 24, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, March 24, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 24, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, December 19, 2014 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Friday, December 19, 2014 | PRIORITY ACTION E-MAILED |
Friday, December 19, 2014 | PRIORITY ACTION WRITTEN |
Wednesday, December 17, 2014 | ASSIGNED TO EXAMINER |
Wednesday, November 12, 2014 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Monday, November 10, 2014 | ASSIGNED TO LIE |
Friday, November 7, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, September 16, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, September 9, 2014 | NEW APPLICATION ENTERED IN TRAM |