CREATE YOUR OWN MASTERPIECE Trademark
Trademark Overview
On Tuesday, January 28, 2025, a trademark application was filed for CREATE YOUR OWN MASTERPIECE with the United States Patent and Trademark Office. The USPTO has given the CREATE YOUR OWN MASTERPIECE trademark a serial number of 99021553. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 16, 2026. This trademark is owned by Sofina Foods Inc.. The CREATE YOUR OWN MASTERPIECE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:
charcuterie; cured meats; dried meat; meats; olive oils for food; packaged meats; prepared meat; preserved meat; salted meats; sausages; sliced meat; smoked meat; pork, namely, pork ribs, riblets, spare ribs, back ribs; processed meat, namely, salami, prosciutto, prosciutto cotto, calabrese, soppressata, mortadella, capocollo, porchetta, ham, chicken, turkey, delicatessen meat
Retail and online store services featuring specialty meats and meat products
vinegar
General Information
| Serial Number | 99021553 |
| Word Mark | CREATE YOUR OWN MASTERPIECE |
| Filing Date | Tuesday, January 28, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 16, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 16, 2026 |
Trademark Statements
| Goods and Services | charcuterie; cured meats; dried meat; meats; olive oils for food; packaged meats; prepared meat; preserved meat; salted meats; sausages; sliced meat; smoked meat; pork, namely, pork ribs, riblets, spare ribs, back ribs; processed meat, namely, salami, prosciutto, prosciutto cotto, calabrese, soppressata, mortadella, capocollo, porchetta, ham, chicken, turkey, delicatessen meat |
| Goods and Services | Retail and online store services featuring specialty meats and meat products |
| Goods and Services | vinegar |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 28, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Sofina Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Markham, ON L3T 0A1
CA |
| Party Name | Sofina Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Markham, ON L3T 0A1
CA |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 28, 2025 | NEW APPLICATION ENTERED |
| Tuesday, January 28, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 28, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 9, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, July 9, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 9, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 9, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 29, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 29, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 9, 2025 | SUSPENSION LETTER WRITTEN |
| Thursday, October 9, 2025 | LETTER OF SUSPENSION E-MAILED |
| Thursday, October 9, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Sunday, April 26, 2026 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Saturday, May 2, 2026 | SUSPENSION INQUIRY WRITTEN |
| Saturday, May 2, 2026 | INQUIRY TO SUSPENSION E-MAILED |
| Saturday, May 2, 2026 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, May 18, 2026 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, May 18, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 18, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 19, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 10, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 16, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 16, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
