| Serial Number | 97311916 |
| Word Mark | CR(EAT)E RESTAURANT CONSULTING |
| Filing Date | Monday, March 14, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 18, 2024 |
| Registration Number | 7416940 |
| Registration Date | Tuesday, June 18, 2024 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 2, 2024 |
| Description of Mark | The mark consists of the stylized letters "cr" followed by the stylized letters "eat" within parentheses, followed by a stylized letter "e", with the initial stylized "cr" and ending stylized letter "e" being in a contrasting shade relative to the stylized letters "eat" and parentheses, with all the foregoing being above the phrase "RESTAURANT CONSULTING" in stylized lettering. |
| Pseudo Mark | CREATE RESTAURANT CONSULTING |
| Goods and Services | Concept and brand development in the field of restaurants and bars; Marketing consultation and management in the field of restaurants and bars; Business consultation in the field of restaurants and bars; Business management in the field of restaurants and bars; Business management and operation of restaurants and bars; Business strategy in the field of restaurants and bars; Business organizational consultation in the field of restaurants and bars; Development of marketing strategies and concepts in the field of restaurants and bars; Branding services, namely, consulting, development, management and marketing of brands for businesses and/or individuals in the field of restaurants and bars; Promotion and marketing services and related consulting in the field of restaurants and bars; Publicity consultation in the field of restaurants and bars; Advertising consultation in the field of restaurants and bars; Employment recruiting consultation in the field of restaurants and bars; Providing a website featuring information in the field of restaurant and bar management and consulting |
| NOT AVAILABLE | "RESTAURANT CONSULTING" |
| Goods and Services | Menu development for others and recipe creation for others in the field of restaurants and bars; Consulting in the field of menu planning for restaurants and bars; Consulting in the field of restaurant menu development; Consulting services in the field of culinary arts for restaurants and bars |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 18, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, August 15, 2019 |
| First Use In Commerce Date | Thursday, August 15, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 18, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, August 15, 2019 |
| First Use In Commerce Date | Thursday, August 15, 2019 |
| Party Name | Create Restaurant Consulting LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10001 |
| Party Name | Create Restaurant Consulting LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10001 |
| Party Name | Create Restaurant Consulting LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10001 |
| Event Date | Event Description |
| Thursday, March 17, 2022 | NEW APPLICATION ENTERED |
| Friday, March 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 23, 2022 | ASSIGNED TO EXAMINER |
| Friday, December 23, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, December 23, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, December 23, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 23, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Thursday, March 23, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, May 18, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 18, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 19, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 8, 2023 | FINAL REFUSAL WRITTEN |
| Friday, September 8, 2023 | FINAL REFUSAL E-MAILED |
| Friday, September 8, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, November 17, 2023 | EXPARTE APPEAL RECEIVED AT TTAB |
| Friday, November 17, 2023 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Friday, November 17, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, February 22, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 22, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 22, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 22, 2024 | EXPARTE APPEAL TERMINATED |
| Wednesday, March 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 2, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 18, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 18, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |