| Serial Number | 76086985 |
| Word Mark | CREAMETTE |
| Filing Date | Wednesday, July 12, 2000 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Friday, January 16, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 23, 2001 |
| Goods and Services | pasta and pasta sauces |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 15, 2000 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BFC Investments, L.P. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Wilmington, DE 19808 |
| Party Name | BFC Investments, L.P. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Wilmington, DE 19808 |
| Event Date | Event Description |
| Tuesday, March 23, 2004 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, August 22, 2003 | PAPER RECEIVED |
| Monday, August 11, 2003 | EXTENSION 3 GRANTED |
| Tuesday, July 15, 2003 | EXTENSION 3 FILED |
| Tuesday, July 15, 2003 | PAPER RECEIVED |
| Friday, April 11, 2003 | EXTENSION 2 GRANTED |
| Wednesday, January 15, 2003 | EXTENSION 2 FILED |
| Wednesday, January 15, 2003 | PAPER RECEIVED |
| Monday, July 29, 2002 | EXTENSION 1 GRANTED |
| Wednesday, July 3, 2002 | EXTENSION 1 FILED |
| Wednesday, July 3, 2002 | PAPER RECEIVED |
| Tuesday, January 15, 2002 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 23, 2001 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 3, 2001 | NOTICE OF PUBLICATION |
| Wednesday, December 20, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |