CREAM WITH CULTURE Trademark

Trademark Overview


On Tuesday, September 19, 2017, a trademark application was filed for CREAM WITH CULTURE with the United States Patent and Trademark Office. The USPTO has given the CREAM WITH CULTURE trademark a serial number of 87614917. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, July 20, 2018. This trademark is owned by Dip Me Snacks, LLC. The CREAM WITH CULTURE trademark is filed in the Meat & Processed Food Products category with the following description:

Sour cream
cream with culture

General Information


Serial Number87614917
Word MarkCREAM WITH CULTURE
Filing DateTuesday, September 19, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, July 20, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSour cream

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 25, 2017
Primary Code029
First Use Anywhere DateWednesday, February 1, 2017
First Use In Commerce DateSaturday, July 1, 2017

Trademark Owner History


Party NameDip Me Snacks, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew Orleans, LA 70130

Trademark Events


Event DateEvent Description
Friday, July 20, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, July 20, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, December 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 22, 2017NON-FINAL ACTION E-MAILED
Friday, December 22, 2017NON-FINAL ACTION WRITTEN
Friday, December 22, 2017ASSIGNED TO EXAMINER
Monday, September 25, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 22, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


culture cream sour