| Serial Number | 88158164 |
| Word Mark | CRAV'N FLAVOR |
| Filing Date | Wednesday, October 17, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 3, 2020 |
| Registration Number | 6190410 |
| Registration Date | Tuesday, November 3, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 26, 2019 |
| Goods and Services | Frozen prepared appetizers or entrees, namely, frozen pizza, meat, seafood, poultry or vegetables; frozen prepared or packaged meat, namely, seafood, poultry or vegetables; frozen breakfast entrees consisting of, namely, meat, egg and cheese; frozen vegetables; all of the foregoing sold in retail grocery stores |
| Goods and Services | Frozen appetizers and entrees, namely, pasta or rice; frozen entrees, namely, sandwiches, frozen sausage and pancake sticks, frozen breakfast entrees, namely, cooked sausage wrapped in a pancake on a stick, frozen breakfast burritos and quesadillas; frozen entrees, namely, sandwiches, hamburger and chicken; frozen appetizer and dessert items, namely, cinnamon rolls, coffee cakes, fruit crisps, fruit cobblers and pies; frozen appetizers, namely, pizza rings with dipping sauce; pot pies; frozen foods, namely, grain and bread based appetizers; all of the foregoing sold in retail grocery stores |
| Pseudo Mark | CRAVING FLAVOR |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 23, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, March 10, 2019 |
| First Use In Commerce Date | Sunday, March 10, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, October 27, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, October 1, 2019 |
| First Use In Commerce Date | Tuesday, October 1, 2019 |
| Party Name | Topco Holdings, Inc. (Cooperative) |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | SKOKIE, IL 60077 |
| Party Name | Topco Holdings, Inc. (Cooperative) |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Elk Grove Village, IL 60007 |
| Party Name | Topco Holdings, Inc. (Cooperative) |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Elk Grove Village, IL 60007 |
| Event Date | Event Description |
| Monday, November 23, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, November 23, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 23, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, November 23, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, November 23, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 29, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, September 26, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 15, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, September 7, 2020 | USE AMENDMENT FILED |
| Monday, September 7, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, April 25, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 23, 2020 | EXTENSION 2 GRANTED |
| Thursday, April 23, 2020 | EXTENSION 2 FILED |
| Thursday, April 23, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, October 16, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 16, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 9, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, September 9, 2019 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, August 28, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, August 26, 2019 | EXTENSION 1 GRANTED |
| Monday, August 26, 2019 | EXTENSION 1 FILED |
| Monday, August 26, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, May 21, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 26, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 25, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 25, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 25, 2019 | ASSIGNED TO LIE |
| Sunday, January 20, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 2, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, December 2, 2018 | NON-FINAL ACTION E-MAILED |
| Sunday, December 2, 2018 | NON-FINAL ACTION WRITTEN |
| Sunday, December 2, 2018 | ASSIGNED TO EXAMINER |
| Saturday, October 27, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 22, 2018 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Monday, October 22, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Saturday, October 20, 2018 | NEW APPLICATION ENTERED IN TRAM |