CRAVE THE FEELING Trademark

Trademark Overview


On Thursday, December 1, 2016, a trademark application was filed for CRAVE THE FEELING with the United States Patent and Trademark Office. The USPTO has given the CRAVE THE FEELING trademark a serial number of 87254290. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 3, 2024. This trademark is owned by Northern Quinoa Production Corporation. The CRAVE THE FEELING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Biscuits; Bread; Bread crumbs; Breakfast cereals; Cookies; Crackers; Flour; Flour for food; Ice cream; Macaroni; Macaroni and cheese; Macaroni with cheese; Muffins; Oatmeal; Pancakes; Pasta; Pasta and noodles; Pasta for soups; Pasta shells; Pastry; Pizza; Pizza dough; Processed cereals; Quinoa-based snack foods; Quinoa-based food bars; Quinoa-based snack foods, namely, snacks comprised primarily of quinoa and also including pulses; Ready-to-eat cereals; Stuffing mixes containing bread; Waffles; Dried pasta; Fresh pasta; Prepared pasta; Processed quinoa; Pulse flour for food; Stuffing mixes containing bread

Edible oil, namely, quinoa oil; Milk; frozen vegetables; Ready-to-eat meals comprised primarily of cheese and also including vegetables and quinoa
crave the feeling

General Information


Serial Number87254290
Word MarkCRAVE THE FEELING
Filing DateThursday, December 1, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 3, 2024
Registration Number5309533
Registration DateTuesday, October 17, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 18, 2017

Trademark Statements


Goods and ServicesBiscuits; Bread; Bread crumbs; Breakfast cereals; Cookies; Crackers; Flour; Flour for food; Ice cream; Macaroni; Macaroni and cheese; Macaroni with cheese; Muffins; Oatmeal; Pancakes; Pasta; Pasta and noodles; Pasta for soups; Pasta shells; Pastry; Pizza; Pizza dough; Processed cereals; Quinoa-based snack foods; Quinoa-based food bars; Quinoa-based snack foods, namely, snacks comprised primarily of quinoa and also including pulses; Ready-to-eat cereals; Stuffing mixes containing bread; Waffles; Dried pasta; Fresh pasta; Prepared pasta; Processed quinoa; Pulse flour for food; Stuffing mixes containing bread
Goods and ServicesEdible oil, namely, quinoa oil; Milk; frozen vegetables; Ready-to-eat meals comprised primarily of cheese and also including vegetables and quinoa

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2024
Primary Code029
First Use Anywhere DateWednesday, November 30, 2016
First Use In Commerce DateWednesday, November 30, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2024
Primary Code030
First Use Anywhere DateWednesday, November 30, 2016
First Use In Commerce DateWednesday, November 30, 2016

Trademark Owner History


Party NameNorthern Quinoa Production Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94107

Party NameNorthern Quinoa Production Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94107

Party NameNorthern Quinoa Production Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94107

Trademark Events


Event DateEvent Description
Monday, December 5, 2016NEW APPLICATION ENTERED
Tuesday, August 8, 2017TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, December 7, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 6, 2017ASSIGNED TO EXAMINER
Monday, March 6, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 29, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 18, 2017PUBLISHED FOR OPPOSITION
Tuesday, April 18, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 16, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 16, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 16, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 17, 2017REGISTERED-PRINCIPAL REGISTER
Monday, October 17, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 3, 2024CANCELLED SEC. 8 (6-YR)
Monday, October 23, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, August 27, 2017EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, August 31, 2017ASSIGNED TO PETITION STAFF
Wednesday, September 13, 2017CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, October 23, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED