| Serial Number | 87680356 |
| Word Mark | CRAIC SAUCE |
| Filing Date | Friday, November 10, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, January 25, 2024 |
| Registration Number | 5502131 |
| Registration Date | Tuesday, June 26, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 10, 2018 |
| Goods and Services | Hot sauce |
| Disclaimer with Predetermined Text | "SAUCE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 21, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, March 15, 2017 |
| First Use In Commerce Date | Sunday, November 5, 2017 |
| Party Name | Craft Hot Sauce |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Concord, MA 01742 |
| Party Name | Craft Hot Sauce |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Concord, MA 01742 |
| Party Name | Craft Hot Sauce |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Concord, MA 01742 |
| Event Date | Event Description |
| Thursday, January 25, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, January 25, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, January 25, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 1, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, June 26, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 26, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 10, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 5, 2018 | ASSIGNED TO LIE |
| Monday, February 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 26, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 26, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 26, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 22, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, November 21, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 14, 2017 | NEW APPLICATION ENTERED |