CRAFTED IN HTX ESTD 2012 Trademark
Trademark Overview
On Monday, December 19, 2016, a trademark application was filed for CRAFTED IN HTX ESTD 2012 with the United States Patent and Trademark Office. The USPTO has given the CRAFTED IN HTX ESTD 2012 trademark a serial number of 87272987. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 8, 2024. This trademark is owned by SweetCup. The CRAFTED IN HTX ESTD 2012 trademark is filed in the Staple Food Products category with the following description:
Gelato; ice cream; frozen yogurt; sorbet; baked goods, namely, cakes, cookies and pastries; frozen confections for retail and wholesale distribution and consumption on or off the premises; coffee; espresso
General Information
Serial Number | 87272987 |
Word Mark | CRAFTED IN HTX ESTD 2012 |
Filing Date | Monday, December 19, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 8, 2024 |
Registration Number | 5269692 |
Registration Date | Tuesday, August 22, 2017 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 6, 2017 |
Trademark Statements
Goods and Services | Gelato; ice cream; frozen yogurt; sorbet; baked goods, namely, cakes, cookies and pastries; frozen confections for retail and wholesale distribution and consumption on or off the premises; coffee; espresso |
Description of Mark | The mark consists of a design that depicts a cup with three scoops of ice cream. On the left side of the design are the characters "ESTD" in stylized font. On the right side of the design are the numbers "2012" in stylized font. Directly below is the wording "SWEET CUP". and below that "GELATO & SORBET ORIGINALE". Below that is the wording HANDCRAFTED IN HTX" in stylized font. |
Pseudo Mark | SWEET CUP GELATO & SORBET ORIGINALE HANDCRAFTED IN HTX ESTD TWENTY TWELVE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "ESTD 2012", "SWEET", "GELATO & SORBET ORIGINALE" AND "HANDCRAFTED IN HTX" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 8, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, February 20, 2011 |
First Use In Commerce Date | Thursday, January 7, 2016 |
Trademark Owner History
Party Name | SweetCup |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, US 77006 |
Party Name | SweetCup |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, US 77006 |
Party Name | SweetCup |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Houston, US 77006 |
Trademark Events
Event Date | Event Description |
Saturday, March 11, 2017 | ASSIGNED TO EXAMINER |
Thursday, December 22, 2016 | NEW APPLICATION ENTERED |
Tuesday, December 27, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, December 28, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, March 20, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, March 20, 2017 | NON-FINAL ACTION E-MAILED |
Monday, March 20, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, March 29, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 29, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 30, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, April 25, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 17, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 6, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, April 25, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, April 25, 2017 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 25, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 25, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, June 6, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 22, 2017 | REGISTERED-PRINCIPAL REGISTER |
Monday, August 22, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, March 8, 2024 | CANCELLED SEC. 8 (6-YR) |