CRAFTED BY CHEFS Trademark

Trademark Overview

On Tuesday, April 14, 2015, a trademark application was filed for CRAFTED BY CHEFS with the United States Patent and Trademark Office. The USPTO has given the CRAFTED BY CHEFS trademark a serial number of 86596888. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 29, 2023. This trademark is owned by RVW Concepts, LLC. The CRAFTED BY CHEFS trademark is filed in the Meat & Processed Food Products category with the following description:

Sausages, namely, pork sausages
crafted by chefs

General Information

Serial Number86596888
Word MarkCRAFTED BY CHEFS
Filing DateTuesday, April 14, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 29, 2023
Registration Number5161713
Registration DateTuesday, March 14, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 1, 2016

Trademark Statements

Goods and ServicesSausages, namely, pork sausages

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 29, 2023
Primary Code029
First Use Anywhere DateFriday, July 31, 2015
First Use In Commerce DateFriday, July 31, 2015

Trademark Owner History

Party NameRVW Concepts, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403
Party NameRVW Concepts, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403
Party NameRVW Concepts, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403

Trademark Events

Event DateEvent Description
Friday, September 29, 2023CANCELLED SEC. 8 (6-YR)
Monday, March 14, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, January 20, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 14, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, February 4, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, February 3, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, February 3, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, January 16, 2017USE AMENDMENT FILED
Friday, February 3, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 16, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, December 27, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 27, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 23, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 15, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 14, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 15, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 15, 2016NON-FINAL ACTION E-MAILED
Friday, July 15, 2016NON-FINAL ACTION WRITTEN
Wednesday, June 29, 2016SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Thursday, June 23, 2016ASSIGNED TO LIE
Wednesday, December 9, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, December 9, 2015LETTER OF SUSPENSION E-MAILED
Wednesday, December 9, 2015SUSPENSION LETTER WRITTEN
Wednesday, November 18, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 18, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 18, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 31, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 31, 2015NON-FINAL ACTION E-MAILED
Friday, July 31, 2015NON-FINAL ACTION WRITTEN
Wednesday, July 22, 2015ASSIGNED TO EXAMINER
Tuesday, April 21, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 17, 2015NEW APPLICATION ENTERED

Related Keywords

chefs crafted sausages pork namely