| Serial Number | 87221486 |
| Word Mark | CQC CLASEN QUALITY CHOCOLATE |
| Filing Date | Monday, October 31, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, June 13, 2024 |
| Registration Number | 5320984 |
| Registration Date | Tuesday, October 31, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 15, 2017 |
| Goods and Services | Confectionary coatings, namely, edible coatings for food, chocolate coatings, lemon flavored coatings, lime flavored coatings, marshmallow flavored coatings, caramel flavored coatings, pumpkin pie flavored coatings, butterscotch flavored coatings, mint flavored coatings, cinnamon flavored coatings, yogurt flavored confectionary coatings, peanut flavored confectionary coatings, vanilla flavored coatings; chocolate and confectionary fillings, namely, solid confectionary inclusions of caramels, fudge, chocolates, drizzles in the nature of sauces, chocolate chunks, wafers, candy disks, chocolate spreads, liquid chocolate-based, custard-based, buttercream, caramel-based confection fillings, solid chocolate inclusions, liquid chocolate fillings, chocolate syrup filling and cream chocolate fillings |
| Goods and Services | Custom formulation and custom manufacturing for others of food coatings, food flavorings and chocolate |
| Description of Mark | The mark consists of two identical swoosh shapes inverted and arranged diagonally from each other with the letters "CQC" in a large font and "CLASEN QUALITY CHOCOLATE" written in a smaller font below "CQC" to the right of the design. |
| Amendment to a Registration/Renewal Certificate | The drawing is amended to appear as follows: PUBLISH NEW CUT |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "QUALITY CHOCOLATE" |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 23, 2017 |
| Primary Code | 040 |
| First Use Anywhere Date | Saturday, April 30, 2016 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, April 30, 2016 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| Party Name | CLASEN QUALITY CHOCOLATE, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | MADISON, WI 53718 |
| Party Name | Clasen Quality Coatings, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Madison, WI 53718 |
| Party Name | Clasen Quality Coatings, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Madison, WI 53718 |
| Party Name | Clasen Quality Coatings, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Madison, WI 53718 |
| Event Date | Event Description |
| Wednesday, February 8, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, November 3, 2016 | NEW APPLICATION ENTERED |
| Thursday, November 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 4, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 7, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, February 8, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 8, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 22, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 22, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 23, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 29, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 29, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 29, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 29, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Monday, July 3, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 15, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 15, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 31, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, May 8, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, October 31, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, October 21, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, May 21, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, October 21, 2023 | TEAS SECTION 7 REQUEST RECEIVED |
| Thursday, June 13, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, June 21, 2024 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, June 13, 2024 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Thursday, June 13, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |