Trademark Overview
On Thursday, August 29, 2024, a trademark application was filed for CP2305 with the United States Patent and Trademark Office. The USPTO has given the CP2305 trademark a serial number of 79410114. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Wednesday, August 20, 2025. This trademark is owned by Asahi Group Holdings, Ltd.. The CP2305 trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Chemical Products, and Pharmaceutical Products categories with the following description:
Tea; coffee; cocoa; confectionery, namely, pastilles, iced confectionery, confectionery made of sugar; bread; sandwiches; steamed buns stuffed with minced meat [chuka-manjuh]; steamed buns stuffed with red beans; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; ice cream mixes; sherbet mixes; processed cereals; condiments, namely, pepper sauce, oyster sauce, savory sauces; chocolate spread; pasta sauce; oat-based food, namely, oat flakes, oat bread, rolled oats; rice cakes; chips, namely, flour-based chips, corn-based chips; flour-based dumplings; cereal-based snack food; Flour-based gnocchi; freeze-dried dishes with the main ingredient being pasta; instant confectionery mixes
Lactic acid bacteria drinks; milk products, excluding ice cream, ice milk and frozen yogurt; processed vegetables and fruits; pre-cooked curry stew; pre-cooked stew; pre-cooked soup; almond milk-based beverages; coconut milk-based beverages; peanut milk-based beverages; milk shakes; meat-based snack food; fish-based snack food; fruit-based snack food; vegetable-based snack food; milk substitutes; jellies for food, other than confectionery; deep fried tofu; freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto)
Dietary supplements for human beings; dietary supplements for animals; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; Drinks for babies, namely electrolyte replacement solutions; dietary supplemental drinks for babies, namely, barley tea, vegetable juice, and fruit juice.; food for babies; lacteal flour for babies; syrups in the nature of lactic acid beverages for pharmaceutical purposes for the treatment of stress, depression and anxiety, promoting sleep for human consumption and to alleviate temporary premenstrual feeling of lack of clarity, mental fatigue, and drowsiness in healthy women with normal menstrual cycles; medicinal tea; milk ferments for pharmaceutical purposes
Lactic acid; lactic acid bacteria for use in food manufacture; lactic acid bacteria for use in beverage manufacture; lactobacillus in powder form for use in food manufacture; lactobacillus in powder form for use in beverage manufacture; industrial chemicals; plant growth regulating preparations; fertilizers; biological preparations, other than for medical or veterinary purposes for use in industry and science, use in cell cultures, and use in the manufacture of cosmetics; cultures of microorganisms, other than for medical and veterinary use; chemical additives for use in the manufacture of food
Soft drinks; fruit juices; whey beverages; vegetable juices [beverages]; beer; extracts of hops for making beer; non-alcoholic essences for making beverages, not in the nature of essential oils; non-alcoholic beverages, namely, non-alcoholic malt beverages, non-alcoholic honey-based beverages, non-alcoholic beverages being punches; preparations for making non-alcoholic beverages, namely, carbonated beverages, fruit juice beverages, fruit-flavored beverages; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavored with tea
