| Serial Number | 85308431 |
| Word Mark | COW FREE |
| Filing Date | Friday, April 29, 2011 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, September 22, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 27, 2011 |
| Indication of Colors claimed | The color(s) red, white, and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "COW FREE" AND THE UNIVERSAL PROHIBITION SYMBOL |
| Description of Mark | The mark consists of a white silhouette of a cow or bovine animal encompassed in a red heart in a black-outlined circle with a white interior with a black diagonal line going through the middle of the circle, in a red-outlined square with a white interior with the black word "COW" on the left side of the red square and the black word "FREE" on the right side of the red square. |
| Goods and Services | Non-dairy annin tofu; Non-dairy buttercream substitute icing; Non-dairy cake icing; Non-dairy caramel topping for ice cream; Chocolate food beverages not being dairy-based or vegetable based; Non-dairy coconut-based fruit ice; Non-dairy cones for ice cream; Non-dairy dessert mousse; Non-dairy dessert puddings; Non-dairy dessert souffles; Non-dairy edible fruit ices; Non-dairy edible ices; Egg- and dairy-free mayonnaise; Non-dairy flavored ices; Non-dairy frozen cashew-based desserts; Non-dairy frozen confectionery; Non-dairy frozen confections; Non-dairy frozen confections, namely, freezer bars; Non-dairy frozen confections, namely, freezer pops; Non-dairy frozen confections, namely, ices; Non-dairy frozen cookie dough; Non-dairy frozen cookie, brownie and biscotti dough; Non-dairy frozen custards; Non-dairy frozen dessert consisting of fruit and cream substitutes; Non-dairy frozen desserts consisting of flavored ice blocks with toppings; Non-dairy frozen dough for use as pizza, bread or other bread-type products; Non-dairy frozen flavored waters; Non-dairy frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Non-dairy frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Non-dairy frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Non-dairy frozen juice bars; Non-dairy frozen pie crusts; Frozen soy-based desserts; Non-dairy frozen yoghurt substitute; Non-dairy frozen yogurt substitute; Non-dairy frozen yogurt substitute confections; Non-dairy frozen yogurt substitute mixes; Non-dairy frozen yogurt substitute pies and cakes; Non-dairy fruit ice; Non-dairy fruit ice bar; Non-dairy fruit ices; Non-dairy ice candies; Non-dairy ice cream substitute; Non-dairy ice cream substitute desserts; Non-dairy ice cream substitute drinks; Non-dairy ice cream substitute floats; Non-dairy ice cream substitute mixes; Non-dairy ice cream substitute powder; Non-dairy ice cream substitute sandwiches; Non-dairy ice creams substitute; Non-dairy ice milk substitute; Non-dairy ice milk substitute bars; Non-dairy ice-cream substitute cakes; Non-dairy iced cakes; Non-dairy iced coffee; Non-dairy iced tea; Non-dairy ices and ice cream substitute; Non-dairy icing; Non-dairy icing mixes; Non-dairy icing sugar; Non-dairy instant dessert puddings; Non-dairy Italian ice; Non-dairy maize-based pudding dessert (mazamorra morada); Non-dairy frozen confections; Non-dairy pastry cream substitute; Pre-processed mixes for making non-dairy frozen confections; Non-dairy puddings; Non-dairy puddings for use as desserts; Non-dairy rice-based pudding dessert; Non-dairy rice-based pudding dessert (arroz con leche); Non-dairy shaved ice confections; Soy-based ice cream substitute; Non-dairy starch-based binding agents for ice cream substitute; Non-dairy starch-based thickeners for whipped cream substitute; Vegan cakes; Vegan cheesecake; Vegan cookies; Vegan cup cakes; Vegan pies |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 31, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Calabasas, CA 91302 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Calabasas, CA 91302 |
| Event Date | Event Description |
| Monday, September 22, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, September 22, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, February 28, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 27, 2014 | EXTENSION 4 GRANTED |
| Wednesday, February 19, 2014 | EXTENSION 4 FILED |
| Wednesday, February 19, 2014 | TEAS EXTENSION RECEIVED |
| Thursday, August 15, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 14, 2013 | EXTENSION 3 GRANTED |
| Monday, August 5, 2013 | EXTENSION 3 FILED |
| Monday, August 5, 2013 | TEAS EXTENSION RECEIVED |
| Friday, February 22, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 21, 2013 | EXTENSION 2 GRANTED |
| Monday, February 11, 2013 | EXTENSION 2 FILED |
| Thursday, February 21, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, February 11, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, August 21, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 17, 2012 | EXTENSION 1 GRANTED |
| Friday, August 17, 2012 | EXTENSION 1 FILED |
| Friday, August 17, 2012 | TEAS EXTENSION RECEIVED |
| Tuesday, February 21, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 27, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 27, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 7, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 22, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 21, 2011 | ASSIGNED TO LIE |
| Monday, October 31, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 31, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Monday, October 31, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, October 31, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Monday, October 31, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, October 31, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 27, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 27, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 12, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 12, 2011 | NON-FINAL ACTION E-MAILED |
| Friday, August 12, 2011 | NON-FINAL ACTION WRITTEN |
| Friday, August 12, 2011 | REMOVED FROM TEAS PLUS |
| Wednesday, August 10, 2011 | ASSIGNED TO EXAMINER |
| Friday, June 3, 2011 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Friday, June 3, 2011 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, May 5, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, May 4, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, May 3, 2011 | NEW APPLICATION ENTERED IN TRAM |