| Serial Number | 97138090 |
| Word Mark | COW CHEESE WITHOUT THE COW |
| Filing Date | Monday, November 22, 2021 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, October 15, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 20, 2024 |
| Goods and Services | Animal-free foods, namely, dairy substitutes in the nature of artificial cream, cheese substitutes, butter substitutes, yogurt substitutes, and egg substitutes; animal-free beverages, namely, milk substitutes, kefir, yogurt drinks, and creamers for beverages |
| Goods and Services | Animal-free beverages, namely, non-alcoholic cider, non-alcoholic water-based, fermented beverages in the nature of water kefir, tepache, beet kvass and whey sodas |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 29, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 29, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | New Culture, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Leandro, CA 94577 |
| Party Name | New Culture, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Leandro, CA 94577 |
| Event Date | Event Description |
| Thursday, November 25, 2021 | NEW APPLICATION ENTERED |
| Monday, November 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 1, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 1, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, September 1, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, September 1, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 1, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 27, 2023 | ASSIGNED TO LIE |
| Tuesday, June 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 27, 2023 | SUSPENSION LETTER WRITTEN |
| Thursday, July 27, 2023 | LETTER OF SUSPENSION E-MAILED |
| Thursday, July 27, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, September 7, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, September 7, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, September 7, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 7, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Friday, February 23, 2024 | FINAL REFUSAL WRITTEN |
| Friday, February 23, 2024 | FINAL REFUSAL E-MAILED |
| Friday, February 23, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, February 26, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 27, 2024 | ATTORNEY REVIEW COMPLETED |
| Wednesday, July 10, 2024 | ASSIGNED TO EXAMINER |
| Thursday, July 11, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 31, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 20, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 20, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 15, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |