COURVOISIER Trademark

Trademark Overview


On Monday, March 11, 2002, a trademark application was filed for COURVOISIER with the United States Patent and Trademark Office. The USPTO has given the COURVOISIER trademark a serial number of 76380901. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, March 26, 2004. This trademark is owned by Courvoisier S.A.. The COURVOISIER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Jellies; jams; fruit sauces; eggs; milk; dairy products excluding ice cream, ice milk and frozen yogurt

Ice cream; coffee; tea; cocoa; sugar; rice; bread; pastries; frozen confections; bakery products; bubblegum; chewing gum; popped popcorn; processed popcorn; flavored ices; edible cake decorations; puddings
courvoisier

General Information


Serial Number76380901
Word MarkCOURVOISIER
Filing DateMonday, March 11, 2002
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, March 26, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2002

Trademark Statements


Goods and ServicesJellies; jams; fruit sauces; eggs; milk; dairy products excluding ice cream, ice milk and frozen yogurt
Goods and ServicesIce cream; coffee; tea; cocoa; sugar; rice; bread; pastries; frozen confections; bakery products; bubblegum; chewing gum; popped popcorn; processed popcorn; flavored ices; edible cake decorations; puddings

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 21, 2002
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 21, 2002
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCOURVOISIER S.A.S.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressJARNAC 16200
FR

Party NameCourvoisier S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address16200 Jarnac
FR

Party NameCourvoisier S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address16200 Jarnac
FR

Trademark Events


Event DateEvent Description
Friday, May 21, 2004ABANDONMENT - NO USE STATEMENT FILED
Monday, April 26, 2004ASSIGNED TO EXAMINER
Thursday, September 25, 2003EXTENSION 1 GRANTED
Thursday, September 25, 2003EXTENSION 1 FILED
Thursday, September 25, 2003TEAS EXTENSION RECEIVED
Thursday, September 25, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 25, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 31, 2002PUBLISHED FOR OPPOSITION
Wednesday, December 11, 2002NOTICE OF PUBLICATION
Monday, October 21, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 26, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 26, 2002TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 10, 2002NON-FINAL ACTION MAILED
Wednesday, June 26, 2002ASSIGNED TO EXAMINER
Friday, June 14, 2002ASSIGNED TO EXAMINER