COUNTRY BARN Trademark

Trademark Overview

On Monday, September 28, 1998, a trademark application was filed for COUNTRY BARN with the United States Patent and Trademark Office. The USPTO has given the COUNTRY BARN trademark a serial number of 75560913. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, August 10, 2025. This trademark is owned by Walton & Post, Inc.. The COUNTRY BARN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

breakfast cereal; pancake syrup, mayonnaise and ketchup

maraschino cherries, non-dairy creamers, fruits and vegetables

fruit juices [ and powdered drink mixes ]
country barn

General Information

Serial Number75560913
Word MarkCOUNTRY BARN
Filing DateMonday, September 28, 1998
Status800 - REGISTERED AND RENEWED
Status DateSunday, August 10, 2025
Registration Number2936483
Registration DateTuesday, March 29, 2005
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 4, 2003

Trademark Statements

Goods and Servicesbreakfast cereal; pancake syrup, mayonnaise and ketchup
Amendment to a Registration/Renewal CertificateIn the statement, Column 2, lines 2-3, "and powdered drink mixes" is deleted.
Goods and Servicesmaraschino cherries, non-dairy creamers, fruits and vegetables
Goods and Servicesfruit juices [ and powdered drink mixes ]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 20, 1998
Primary Code029
First Use Anywhere DateThursday, July 31, 2003
First Use In Commerce DateThursday, July 31, 2003
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 28, 2003
Primary Code030
First Use Anywhere DateSunday, November 30, 2003
First Use In Commerce DateSunday, November 30, 2003
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, November 20, 1998
Primary Code032
First Use Anywhere DateWednesday, December 31, 2003
First Use In Commerce DateWednesday, December 31, 2003

Trademark Owner History

Party NameWalton & Post, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiami, FL 33178
Party NameWalton & Post, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33166
Party NameWalton & Post, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33166

Trademark Events

Event DateEvent Description
Friday, February 2, 2001ASSIGNED TO EXAMINER
Tuesday, February 26, 2002ASSIGNED TO EXAMINER
Thursday, January 28, 1999ASSIGNED TO EXAMINER
Wednesday, February 17, 1999EXAMINER'S AMENDMENT MAILED
Monday, March 15, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 6, 2000ASSIGNED TO EXAMINER
Tuesday, April 9, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 13, 2003PAPER RECEIVED
Monday, July 28, 2003PAPER RECEIVED
Tuesday, August 19, 2003CASE FILE IN TICRS
Monday, April 1, 2002ASSIGNED TO EXAMINER
Tuesday, April 2, 2002PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, April 4, 2002EXAMINERS AMENDMENT MAILED
Wednesday, July 9, 2003PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, July 10, 2003NON-FINAL ACTION MAILED
Monday, July 28, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 15, 2003NOTICE OF PUBLICATION
Wednesday, July 14, 2004PAPER RECEIVED
Wednesday, July 28, 2004ASSIGNED TO EXAMINER
Monday, September 27, 2004ASSIGNED TO LIE
Thursday, August 28, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 4, 2003PUBLISHED FOR OPPOSITION
Tuesday, January 27, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 14, 2004USE AMENDMENT FILED
Tuesday, July 27, 2004STATEMENT OF USE PROCESSING COMPLETE
Wednesday, September 22, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 28, 2004LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, January 12, 2011TEAS SECTION 8 & 15 RECEIVED
Saturday, January 29, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, March 24, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Thursday, February 21, 2019TEAS SECTION 7 REQUEST RECEIVED
Thursday, February 21, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 29, 2005REGISTERED-PRINCIPAL REGISTER
Saturday, January 29, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 9, 2015TEAS SECTION 8 & 9 RECEIVED
Tuesday, March 24, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 24, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 24, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, March 25, 2019AMENDMENT UNDER SECTION 7 - PROCESSED
Wednesday, March 26, 2025TEAS SECTION 8 & 9 RECEIVED
Sunday, August 10, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, August 10, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, August 10, 2025REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Sunday, August 10, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 29, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, March 22, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Related Keywords

barn country fruit vegetables fruits juices powdered mixes drink creamers dairy syrup