COTTAGE BAKERY Trademark

Trademark Overview

On Monday, March 6, 2017, a trademark application was filed for COTTAGE BAKERY with the United States Patent and Trademark Office. The USPTO has given the COTTAGE BAKERY trademark a serial number of 87360663. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, October 27, 2023. This trademark is owned by Ralcorp Frozen Bakery Products, Inc.. The COTTAGE BAKERY trademark is filed in the Staple Food Products category with the following description:

Bakery goods, frozen dough for bakery goods [, waffles ]
cottage bakery

General Information

Serial Number87360663
Word MarkCOTTAGE BAKERY
Filing DateMonday, March 6, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, October 27, 2023
Registration Number5345032
Registration DateTuesday, November 28, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 12, 2017

Trademark Statements

Goods and ServicesBakery goods, frozen dough for bakery goods [, waffles ]
Disclaimer with Predetermined Text"BAKERY"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 10, 2017
Primary Code030
First Use Anywhere DateTuesday, May 31, 2011
First Use In Commerce DateTuesday, May 31, 2011

Trademark Owner History

Party NameRICH PRODUCTS CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBUFFALO, NY 14213
Party NameRalcorp Frozen Bakery Products, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOak Brook, IL 60523
Party NameRalcorp Frozen Bakery Products, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOak Brook, IL 60523
Party NameRalcorp Frozen Bakery Products, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOak Brook, IL 60523

Trademark Events

Event DateEvent Description
Friday, October 27, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, October 27, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, October 27, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, April 28, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, November 28, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, March 3, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, March 3, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 3, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 3, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, March 3, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, February 10, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, September 21, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, September 21, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, September 21, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, September 21, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, September 21, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, October 4, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 28, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, September 12, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 12, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 23, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 7, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 20, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 20, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 20, 2017ASSIGNED TO LIE
Wednesday, June 14, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 5, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 5, 2017NON-FINAL ACTION E-MAILED
Monday, June 5, 2017NON-FINAL ACTION WRITTEN
Tuesday, May 30, 2017ASSIGNED TO EXAMINER
Friday, March 10, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 9, 2017NEW APPLICATION ENTERED

Related Keywords

bakery cottage goods waffles frozen dough