COT PHO BO Trademark

Trademark Overview

On Monday, April 21, 2003, a trademark application was filed for COT PHO BO with the United States Patent and Trademark Office. The USPTO has given the COT PHO BO trademark a serial number of 76508101. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 21, 2012. This trademark is owned by QUOC VIET FOODS, INC.. The COT PHO BO trademark is filed in the Staple Food Products category with the following description:

FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING INGREDIENT OR FILLER
cot pho bo

General Information

Serial Number76508101
Word MarkCOT PHO BO
Filing DateMonday, April 21, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 21, 2012
Registration Number3024827
Registration DateTuesday, December 6, 2005
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING INGREDIENT OR FILLER
Translation of Words in MarkThe English translation of "COT PHO BO" is "PURE BEEF NOODLE SOUP".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 21, 2012
Primary Code030
First Use Anywhere DateFriday, March 1, 2002
First Use In Commerce DateWednesday, May 1, 2002

Trademark Owner History

Party NameQUOC VIET FOODS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWESTMINSTER, CA 92683
Party NameQUOC VIET FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWESTMINSTER, CA 92683

Trademark Events

Event DateEvent Description
Thursday, August 10, 2017NOTICE OF SUIT
Thursday, August 10, 2017NOTICE OF SUIT
Tuesday, July 25, 2017NOTICE OF SUIT
Tuesday, July 25, 2017NOTICE OF SUIT
Monday, May 12, 2014NOTICE OF SUIT
Friday, September 21, 2012CANCELLED SEC. 8 (6-YR)
Friday, April 27, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, August 9, 2009TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, August 9, 2009TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 23, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 6, 2005REGISTERED-SUPPLEMENTAL REGISTER
Friday, October 21, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 18, 2005ASSIGNED TO LIE
Wednesday, October 12, 2005APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, October 12, 2005CORRESPONDENCE E-MAILED
Wednesday, October 12, 2005EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 12, 2005CORRESPONDENCE E-MAILED
Wednesday, October 12, 2005NON-FINAL ACTION WRITTEN
Thursday, September 22, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, September 12, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 12, 2005PAPER RECEIVED
Monday, March 7, 2005NON-FINAL ACTION E-MAILED
Monday, March 7, 2005NON-FINAL ACTION WRITTEN
Thursday, February 3, 2005AMENDMENT FROM APPLICANT ENTERED
Friday, January 14, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 14, 2005FAX RECEIVED
Wednesday, July 14, 2004FINAL REFUSAL MAILED
Monday, April 12, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 12, 2004PAPER RECEIVED
Monday, October 6, 2003NON-FINAL ACTION MAILED
Tuesday, September 23, 2003ASSIGNED TO EXAMINER

Related Keywords

ingredient filler flavoring purposes additives nutritional food