| Serial Number | 88202574 |
| Word Mark | COSTA ESMERALDAS · CACAO COMPANY · |
| Filing Date | Wednesday, November 21, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 29, 2019 |
| Registration Number | 5894672 |
| Registration Date | Tuesday, October 29, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 14, 2019 |
| Goods and Services | Bakery products; Baking powder; Bread; Chocolate; Chocolate confections; Cocoa; Flour; Honey; Ice; Ice cream; Molasses; Mustard; Rice; Salt; Sauces; Spices; Sugar; Tapioca and sago; Vinegar; Yeast; Preparations made from cereals, namely, cereal bars; Processed cacao |
| Description of Mark | The mark consists of a circular seal outlined in green containing the green wording "COSTA ESMERALDAS · CACAO COMPANY ·" and a sun design with a green interior and transparent rays within a green circle. The color white represents a transparent background and transparent areas not claimed as part of the mark. |
| Pseudo Mark | COSTA ESMERALDAS CACAO COMPANY |
| Indication of Colors claimed | The color green is claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "COSTA ESMERALDAS" in the mark is "emeralds coast". |
| NOT AVAILABLE | "COSTA ESMERALDAS CACAO COMPANY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 11, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | AGROSAMEX S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Quito EC |
| Party Name | AGROSAMEX S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Quito EC |
| Party Name | AGROSAMEX S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Quito EC |
| Event Date | Event Description |
| Wednesday, December 12, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, November 24, 2018 | NEW APPLICATION ENTERED |
| Tuesday, December 11, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 25, 2019 | ASSIGNED TO EXAMINER |
| Monday, March 4, 2019 | PRIORITY ACTION WRITTEN |
| Monday, March 4, 2019 | PRIORITY ACTION E-MAILED |
| Monday, March 4, 2019 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, March 13, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 15, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 15, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 15, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 15, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 15, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 5, 2019 | ASSIGNED TO LIE |
| Friday, April 5, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 24, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 14, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 14, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, June 3, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Wednesday, June 19, 2019 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, July 11, 2019 | ASSIGNED TO PETITION STAFF |
| Wednesday, July 17, 2019 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Sunday, September 22, 2019 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, October 29, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 29, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |