CORSHALE BEURRE Trademark

Trademark Overview


On Saturday, June 22, 2019, a trademark application was filed for CORSHALE BEURRE with the United States Patent and Trademark Office. The USPTO has given the CORSHALE BEURRE trademark a serial number of 88484735. The federal status of this trademark filing is REGISTERED as of Tuesday, January 21, 2020. This trademark is owned by Corshale Beurre, LLC. The CORSHALE BEURRE trademark is filed in the Cosmetics & Cleaning Products category with the following description:

Body butter
corshale beurre

General Information


Serial Number88484735
Word MarkCORSHALE BEURRE
Filing DateSaturday, June 22, 2019
Status700 - REGISTERED
Status DateTuesday, January 21, 2020
Registration Number5965612
Registration DateTuesday, January 21, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 5, 2019

Trademark Statements


Goods and ServicesBody butter
Translation of Words in MarkThe English translation of the word "BEURRE" in the mark is "butter".
Disclaimer with Predetermined Text"BEURRE"

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateTuesday, July 2, 2019
Primary Code003
First Use Anywhere DateThursday, August 11, 2016
First Use In Commerce DateThursday, August 11, 2016

Trademark Owner History


Party NameCorshale Beurre, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBronx, NY 10458

Party NameCorshale Beurre, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBronx, NY 10458

Party NameCorshale Beurre, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBronx, NY 10458

Trademark Events


Event DateEvent Description
Tuesday, January 21, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, November 5, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 5, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 16, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 27, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 27, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 24, 2019ASSIGNED TO LIE
Tuesday, September 17, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 17, 2019NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, September 17, 2019EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, September 17, 2019COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Tuesday, September 17, 2019EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Friday, September 13, 2019ASSIGNED TO EXAMINER
Tuesday, July 2, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 26, 2019NEW APPLICATION ENTERED

Related Keywords


beurre corshale butter body