CORRIO Trademark
Trademark Overview
On Tuesday, September 28, 1982, a trademark application was filed for CORRIO with the United States Patent and Trademark Office. The USPTO has given the CORRIO trademark a serial number of 73390920. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 1, 1985. This trademark is owned by CORRIO-PIZZA, INC.. The CORRIO trademark is filed in the Staple Food Products category with the following description:
PIZZAS
General Information
| Serial Number | 73390920 |
| Word Mark | CORRIO |
| Filing Date | Tuesday, September 28, 1982 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, July 1, 1985 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 15, 1982 |
| First Use In Commerce Date | Saturday, April 10, 1982 |
Trademark Owner History
| Party Name | CORRIO-PIZZA, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | TOPEKA, KS 66612 |
Trademark Events
| Event Date | Event Description |
| Monday, July 1, 1985 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, December 4, 1984 | CONTINUATION OF FINAL REFUSAL MAILED |
| Tuesday, March 27, 1984 | FINAL REFUSAL MAILED |
| Thursday, February 16, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 16, 1983 | NON-FINAL ACTION MAILED |
| Wednesday, July 20, 1983 | ASSIGNED TO EXAMINER |
