Serial Number | 77694041 |
Word Mark | CORNSTEEP |
Filing Date | Wednesday, March 18, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 11, 2019 |
Registration Number | 4296736 |
Registration Date | Tuesday, March 5, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 18, 2012 |
Goods and Services | Marmalades, jams and jellies containing flavoring syrups; meat, fish, poultry and game; meat extract; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit puree, eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats, marmalade, jams, jellies; preserved fruits; protein for use as food filler; protein for use as a food additive for human consumption; protein in liquid form for use as a food filler for human consumption; whey |
Goods and Services | Table syrup; golden syrup; maple syrup; maple flavored syrups; cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; fructose syrup for use in the manufacture of foods; molasses syrup for food; sugar; inverted sugar; partially inverted sugar; liquid sugar; coffee; tea; cocoa; rice; tapioca; sago; bread; pastry; ices; honey; treacle; salt; mustard; vinegar; sauces; spices; frozen confectionery; cocoa; chocolate; biscuits and cakes, not including liquorice candy |
Goods and Services | Golden syrup for making beverages; soft drinks containing golden syrup; beverages containing, or consisting of sweetening materials, preparations and substances, namely, soft drinks and fruit drinks; non-alcoholic beverages made from syrups, namely, soft drinks and fruit drinks; syrup for making beverages; syrup powder for making beverages; non-alcoholic brewed malt beverages; malt based preparations for making beverages |
Goods and Services | Scientific research and development; scientific research and development relating to foodstuffs; food products; consultation services in the field of food technology and food science; computerized food analysis services; contract research services in the field of food technology and food science; new product development and research; quality control for others relating to hygiene of food and foodstuffs; consultation and advisory services in the field of food technology and food science; providing information about food science and food technology via the Internet |
Pseudo Mark | CORN STEEP |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 11, 2019 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TATE & LYLE TECHNOLOGY LIMITED |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 11 - Company |
Address | LONDON WC2B 6AT GB |
Party Name | Tate & Lyle Plc |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | London WC2B6AT GB |
Party Name | Tate & Lyle Plc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | London WC2B6AT GB |
Party Name | Tate & Lyle Plc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London EC3R6DQ GB |
Event Date | Event Description |
Friday, October 11, 2019 | CANCELLED SEC. 8 (6-YR) |
Monday, March 5, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, July 5, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, March 5, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 18, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 18, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, November 28, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 25, 2012 | CASE RETURNED TO EXAMINATION |
Thursday, October 25, 2012 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, October 25, 2012 | 44(e) PETITION - GRANTED |
Friday, October 19, 2012 | TEAS PETITION TO AMEND BASIS RECEIVED |
Thursday, October 18, 2012 | ASSIGNED TO PETITION STAFF |
Friday, September 28, 2012 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, September 28, 2012 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, September 28, 2012 | TEAS PETITION TO AMEND BASIS RECEIVED |
Tuesday, September 18, 2012 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, September 18, 2012 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, March 31, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, March 30, 2012 | EXTENSION 4 GRANTED |
Thursday, March 22, 2012 | EXTENSION 4 FILED |
Thursday, March 22, 2012 | TEAS EXTENSION RECEIVED |
Friday, September 23, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 22, 2011 | EXTENSION 3 GRANTED |
Tuesday, September 20, 2011 | EXTENSION 3 FILED |
Tuesday, September 20, 2011 | TEAS EXTENSION RECEIVED |
Saturday, April 30, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, April 29, 2011 | EXTENSION 2 GRANTED |
Tuesday, April 26, 2011 | EXTENSION 2 FILED |
Thursday, April 28, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, April 26, 2011 | TEAS EXTENSION RECEIVED |
Tuesday, November 2, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, October 29, 2010 | EXTENSION 1 GRANTED |
Friday, October 29, 2010 | EXTENSION 1 FILED |
Friday, October 29, 2010 | TEAS EXTENSION RECEIVED |
Tuesday, May 4, 2010 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 9, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 9, 2010 | PUBLISHED FOR OPPOSITION |
Monday, January 4, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, January 4, 2010 | ASSIGNED TO LIE |
Monday, December 14, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 14, 2009 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 14, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 14, 2009 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 14, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 10, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, December 9, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 9, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 9, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 9, 2009 | NON-FINAL ACTION E-MAILED |
Tuesday, June 9, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, June 9, 2009 | ASSIGNED TO EXAMINER |
Tuesday, March 24, 2009 | NOTICE OF PSEUDO MARK MAILED |
Monday, March 23, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, March 21, 2009 | NEW APPLICATION ENTERED IN TRAM |