CORNERSHOP CUTS Trademark

Trademark Overview


On Friday, April 29, 2022, a trademark application was filed for CORNERSHOP CUTS with the United States Patent and Trademark Office. The USPTO has given the CORNERSHOP CUTS trademark a serial number of 97388561. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Friday, October 24, 2025. This trademark is owned by Topco Holdings, Inc. (Cooperative). The CORNERSHOP CUTS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Catering services

Sandwiches; condiments, namely, ketchup, mustard, mayonnaise

Snack food, namely, meat and cheese and snack food combination consisting primarily of meat and cheese; Vegetable dips and spreads, namely, vegetable-based cream spreads and dips; Fruit dips and spreads, namely, fruit-based spreads; Salads, namely, packaged vegetable salads with dressing, fruit, nuts, meat and/or cheese
cornershop cuts

General Information


Serial Number97388561
Word MarkCORNERSHOP CUTS
Filing DateFriday, April 29, 2022
Status734 - FIFTH EXTENSION - GRANTED
Status DateFriday, October 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 21, 2023

Trademark Statements


Goods and ServicesCatering services
Goods and ServicesSandwiches; condiments, namely, ketchup, mustard, mayonnaise
Pseudo MarkCORNER SHOP CUTS
Goods and ServicesSnack food, namely, meat and cheese and snack food combination consisting primarily of meat and cheese; Vegetable dips and spreads, namely, vegetable-based cream spreads and dips; Fruit dips and spreads, namely, fruit-based spreads; Salads, namely, packaged vegetable salads with dressing, fruit, nuts, meat and/or cheese
NOT AVAILABLE"CUTS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTopco Holdings, Inc. (Cooperative)
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressITASCA, IL 60143

Party NameTopco Holdings, Inc. (Cooperative)
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressElk Grove Village, IL 60007

Trademark Events


Event DateEvent Description
Tuesday, May 3, 2022NEW APPLICATION ENTERED
Wednesday, May 4, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 15, 2022ASSIGNED TO EXAMINER
Thursday, November 17, 2022NON-FINAL ACTION WRITTEN
Thursday, November 17, 2022NON-FINAL ACTION E-MAILED
Thursday, November 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 17, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 17, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, January 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 1, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 21, 2023PUBLISHED FOR OPPOSITION
Tuesday, February 21, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 18, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 18, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, October 18, 2023SOU EXTENSION 1 FILED
Wednesday, October 18, 2023SOU EXTENSION 1 GRANTED
Friday, October 20, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 10, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, April 10, 2024SOU EXTENSION 2 FILED
Wednesday, April 10, 2024SOU EXTENSION 2 GRANTED
Thursday, April 11, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 18, 2024SOU TEAS EXTENSION RECEIVED
Friday, October 18, 2024TEAS REQUEST TO DIVIDE RECEIVED
Monday, December 30, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 31, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, December 31, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, December 31, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 31, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, December 31, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 31, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, April 18, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 18, 2024DIVISIONAL REQUEST RECEIVED
Friday, April 18, 2025DIVISIONAL PROCESSING COMPLETE
Friday, October 18, 2024SOU EXTENSION 3 FILED
Friday, April 18, 2025SOU EXTENSION 3 GRANTED
Friday, April 18, 2025CORRECTED NOA E-MAILED
Friday, April 18, 2025SOU TEAS EXTENSION RECEIVED
Saturday, April 19, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 18, 2025SOU EXTENSION 4 FILED
Thursday, May 1, 2025SOU EXTENSION 4 GRANTED
Thursday, May 1, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 20, 2025SOU TEAS EXTENSION RECEIVED
Sunday, October 19, 2025SOU EXTENSION 5 FILED
Friday, October 24, 2025SOU EXTENSION 5 GRANTED
Saturday, October 25, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED