CORNERSHOP CUTS Trademark

Trademark Overview


On Friday, April 29, 2022, a trademark application was filed for CORNERSHOP CUTS with the United States Patent and Trademark Office. The USPTO has given the CORNERSHOP CUTS trademark a serial number of 97388561. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, April 10, 2024. This trademark is owned by Topco Holdings, Inc. (Cooperative). The CORNERSHOP CUTS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Sandwiches; condiments, namely, ketchup, mustard, mayonnaise

Meats; cheeses; snack food, namely, meat and cheese and snack food combination consisting primarily of meat and cheese; Vegetable dips and spreads, namely, vegetable-based cream spreads and dips; Fruit dips and spreads, namely, fruit-based spreads; Salads, namely, packaged vegetable salads with dressing, fruit, nuts, meat and/or cheese

Catering services
cornershop cuts

General Information


Serial Number97388561
Word MarkCORNERSHOP CUTS
Filing DateFriday, April 29, 2022
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, April 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 21, 2023

Trademark Statements


Goods and ServicesSandwiches; condiments, namely, ketchup, mustard, mayonnaise
Goods and ServicesMeats; cheeses; snack food, namely, meat and cheese and snack food combination consisting primarily of meat and cheese; Vegetable dips and spreads, namely, vegetable-based cream spreads and dips; Fruit dips and spreads, namely, fruit-based spreads; Salads, namely, packaged vegetable salads with dressing, fruit, nuts, meat and/or cheese
Pseudo MarkCORNER SHOP CUTS
NOT AVAILABLE"CUTS"
Goods and ServicesCatering services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTopco Holdings, Inc. (Cooperative)
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressITASCA, IL 60143

Party NameTopco Holdings, Inc. (Cooperative)
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressElk Grove Village, IL 60007

Trademark Events


Event DateEvent Description
Thursday, November 17, 2022NON-FINAL ACTION WRITTEN
Tuesday, May 3, 2022NEW APPLICATION ENTERED
Wednesday, May 4, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 15, 2022ASSIGNED TO EXAMINER
Thursday, November 17, 2022NON-FINAL ACTION E-MAILED
Thursday, November 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 17, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 17, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, January 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 21, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 1, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 21, 2023PUBLISHED FOR OPPOSITION
Friday, October 20, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 18, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 18, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, October 18, 2023SOU EXTENSION 1 FILED
Wednesday, October 18, 2023SOU EXTENSION 1 GRANTED
Wednesday, April 10, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, April 10, 2024SOU EXTENSION 2 FILED
Wednesday, April 10, 2024SOU EXTENSION 2 GRANTED
Thursday, April 11, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 18, 2024SOU TEAS EXTENSION RECEIVED
Friday, October 18, 2024TEAS REQUEST TO DIVIDE RECEIVED
Friday, October 18, 2024TEAS STATEMENT OF USE RECEIVED