| Serial Number | 86981047 |
| Word Mark | CORINE'S CUISINE |
| Filing Date | Thursday, September 24, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, August 15, 2022 |
| Registration Number | 5130496 |
| Registration Date | Tuesday, January 24, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 5, 2016 |
| Goods and Services | Dry spice rub for meats and fish; Marinades; Salad dressing; Salad dressings; Sauces; Spice rubs |
| Goods and Services | Cooking instruction; Educational services, namely, providing online instruction in the field of cooking |
| Goods and Services | Downloadable video recordings featuring cooking techniques |
| Disclaimer with Predetermined Text | "CUISINE" |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 30, 2015 |
| Primary Code | 009 |
| First Use Anywhere Date | Tuesday, December 1, 2015 |
| First Use In Commerce Date | Tuesday, December 1, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 30, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 1, 2015 |
| First Use In Commerce Date | Tuesday, December 1, 2015 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 30, 2015 |
| Primary Code | 041 |
| First Use Anywhere Date | Tuesday, December 1, 2015 |
| First Use In Commerce Date | Tuesday, December 1, 2015 |
| Party Name | Corine's Cuisine, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Surfside, FL 33154 |
| Party Name | Corine's Cuisine, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Surfside, FL 33154 |
| Party Name | Corine's Cuisine, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Surfside, FL 33154 |
| Event Date | Event Description |
| Monday, August 15, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, August 15, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, August 15, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, February 26, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, January 24, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 24, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, December 17, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, December 16, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, November 29, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, November 1, 2016 | USE AMENDMENT FILED |
| Tuesday, November 29, 2016 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, November 1, 2016 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, November 23, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 1, 2016 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, November 1, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 31, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, February 5, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 22, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 21, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 21, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 15, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 15, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, January 15, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 13, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, September 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 28, 2015 | NEW APPLICATION ENTERED IN TRAM |