| Serial Number | 79016710 |
| Word Mark | CORDON VERT |
| Filing Date | Friday, November 19, 2004 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Thursday, November 20, 2014 |
| Registration Number | 3142416 |
| Registration Date | Tuesday, September 12, 2006 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 20, 2006 |
| Amendment to a Registration/Renewal Certificate | In the statement, Column 1, lines 32 and 33, Column 2, lines 1-5 and 9-13, " Educational services, namely, conducting workshops, seminars, classes and providing distance learning services in the fields of the culinary arts, gastronomy, oenology and cooking, and distributing course materials in connection therewith; arranging of competitions in the fields of gastronomy, oenology and cooking for educational purposes" is deleted, and transferred to Serial No. 79975138. |
| Goods and Services | Paper; cardboard; cardboard packaging; printed restaurant menus; photographs; stationery; printed instructional and teaching material in the fields of the culinary arts, cooking, gastronomy, and oenology; cook books, gastronomy books, magazines and periodicals, all with regard to cooking, gastronomy and oenology; calling cards, not magnetically encoded; business cards; guest seating cards |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, namely grain and chiocory based coffee substitutes; flour; preparations made from cereal, namely cereal based snack foods and ready to eat breakfast cereals; bread; pastries; biscuits; confectionery, namely candy and frozen confections; edible ice; honey, treacle, syrup, namely table syrup, maple syrup and corn syrup; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice for refreshment |
| Goods and Services | [ Educational services, namely, conducting workshops, seminars, classes and providing distance learning services in the fields of the culinary arts, gastronomy, oenology and cooking, and distributing course materials in connection therewith; ] entertainment shows in the nature of television, radio and internet shows related to the culinary arts, gastronomy, oenology and cooking [ ; arranging of competitions in the fields of gastronomy, oenology and cooking for educational and entertainment purposes ] |
| Translation of Words in Mark | The English translation of CORDON VERT is Green Ribbon. |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 27, 2013 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 27, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 27, 2013 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Le Cordon Bleu International B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 98 - Unknown |
| Address | NL |
| Party Name | Le Cordon Bleu International B.V. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 98 - Unknown |
| Address | NL |
| Party Name | Le Cordon Bleu International B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | NL |
| Party Name | Le Cordon Bleu International B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | NL |
| Event Date | Event Description |
| Thursday, June 4, 2015 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Thursday, June 4, 2015 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, December 12, 2014 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, November 6, 2014 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, November 6, 2014 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, May 27, 2014 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, September 27, 2013 | CANCELLED SECTION 71 |
| Tuesday, May 14, 2013 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Sunday, March 17, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 27, 2012 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, December 14, 2011 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, March 18, 2011 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Monday, March 14, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, March 14, 2011 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| Thursday, February 3, 2011 | SEC 7 REQUEST FILED |
| Monday, March 14, 2011 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Monday, March 14, 2011 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, February 3, 2011 | DIVISIONAL REQUEST RECEIVED |
| Friday, March 4, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 3, 2011 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, May 2, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, April 25, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, April 25, 2007 | FINAL DISPOSITION PROCESSED |
| Monday, April 23, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 12, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 7, 2006 | CHANGE OF OWNER RECEIVED FROM IB |
| Tuesday, June 20, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 31, 2006 | NOTICE OF PUBLICATION |
| Monday, May 8, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, May 5, 2006 | ASSIGNED TO LIE |
| Friday, April 28, 2006 | EXAMINERS AMENDMENT MAILED |
| Friday, April 28, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 28, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 28, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 21, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 11, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 13, 2006 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, April 11, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 11, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, April 5, 2006 | PAPER RECEIVED |
| Friday, December 9, 2005 | REFUSAL PROCESSED BY IB |
| Wednesday, November 23, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, November 22, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 21, 2005 | NON-FINAL ACTION WRITTEN |
| Friday, November 18, 2005 | ASSIGNED TO EXAMINER |
| Friday, November 18, 2005 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, November 17, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |