COQUUS Trademark

Trademark Overview


On Tuesday, January 4, 2011, a trademark application was filed for COQUUS with the United States Patent and Trademark Office. The USPTO has given the COQUUS trademark a serial number of 79097792. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, January 4, 2021. This trademark is owned by LUX S.R.L.. The COQUUS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible fats and oils; soups; stock-cubes

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; bread, pastry, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; mixes for making cakes, cookies, instant puddings, pastry creams, sorbets, dessert mousses, gravies and sauces; bases, namely, milk bases for hot process for making chocolate; milk bases for cold process for making cakes, cookies, instant puddings, bakery goods, sorbets, dessert mousses, gravies and sauces; chocolate gelato bases; fruit bases for making edible fruit ices; bases for making frozen yogurt; neutral product stabilizers, namely, starch based binding agents for ice cream and gelato; texture improvers, namely, thickeners in the nature of roux in order to prepare sauces, gravies, savory and sweet cream; traditional pastes, namely, almond pastes, chocolate pastes and fruit pastes for food flavoring; mousses, pastry creams, sorbets, cakes, parfaits, alimentary pasta; risotto
coquus

General Information


Serial Number79097792
Word MarkCOQUUS
Filing DateTuesday, January 4, 2011
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, January 4, 2021
Registration Number4223683
Registration DateTuesday, October 16, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 31, 2012

Trademark Statements


Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible fats and oils; soups; stock-cubes
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; bread, pastry, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice; mixes for making cakes, cookies, instant puddings, pastry creams, sorbets, dessert mousses, gravies and sauces; bases, namely, milk bases for hot process for making chocolate; milk bases for cold process for making cakes, cookies, instant puddings, bakery goods, sorbets, dessert mousses, gravies and sauces; chocolate gelato bases; fruit bases for making edible fruit ices; bases for making frozen yogurt; neutral product stabilizers, namely, starch based binding agents for ice cream and gelato; texture improvers, namely, thickeners in the nature of roux in order to prepare sauces, gravies, savory and sweet cream; traditional pastes, namely, almond pastes, chocolate pastes and fruit pastes for food flavoring; mousses, pastry creams, sorbets, cakes, parfaits, alimentary pasta; risotto

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 17, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 17, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLUX S.R.L.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressI-42100 Reggio Emilia
IT

Party NameLUX S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressI-42100 Reggio Emilia
IT

Party NameLUX S.R.L.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressI-42100 Reggio Emilia
IT

Trademark Events


Event DateEvent Description
Sunday, November 7, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Sunday, November 7, 2021DEATH OF INTERNATIONAL REGISTRATION
Friday, March 20, 2020TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, February 6, 2020TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, February 6, 2020INVALIDATION PROCESSED
Friday, January 17, 2020TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, May 17, 2019CANCELLED SECTION 71
Thursday, March 26, 2015NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, June 18, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, May 30, 2013FINAL DISPOSITION NOTICE SENT TO IB
Thursday, May 30, 2013FINAL DISPOSITION PROCESSED
Wednesday, January 16, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 16, 2012REGISTERED-PRINCIPAL REGISTER
Saturday, September 1, 2012NOTIFICATION PROCESSED BY IB
Tuesday, July 31, 2012PUBLISHED FOR OPPOSITION
Wednesday, July 11, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 11, 2012NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 11, 2012NOTICE OF PUBLICATION
Wednesday, June 27, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 27, 2012ASSIGNED TO LIE
Friday, June 8, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 7, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 6, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 6, 2012TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, June 4, 2012ASSIGNED TO EXAMINER
Tuesday, February 21, 2012FINAL REFUSAL MAILED
Monday, February 20, 2012FINAL REFUSAL WRITTEN
Thursday, December 29, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 29, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 29, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 21, 2011REFUSAL PROCESSED BY IB
Thursday, June 30, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, June 30, 2011REFUSAL PROCESSED BY MPU
Thursday, June 30, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 29, 2011NON-FINAL ACTION WRITTEN
Tuesday, June 28, 2011APPLICATION FILING RECEIPT MAILED
Friday, June 24, 2011ASSIGNED TO EXAMINER
Friday, June 24, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 23, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB