| Serial Number | 85973563 |
| Word Mark | COQUI FIRE |
| Filing Date | Saturday, June 29, 2013 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, July 27, 2023 |
| Registration Number | 5169118 |
| Registration Date | Tuesday, March 28, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 10, 2017 |
| Goods and Services | Barbecue sauce; Chicken wing sauce; Chili sauce; Garlic-based sauces; Grilling sauces; Honey mustard sauce; Hot sauce; Jerk sauce; Steak sauce |
| Description of Mark | The mark consists of a green coqui outlined in black, with yellow and black eyes, and a yellow and black flame emanating from its mouth, above the wording "COQUI FIRE" in orange with green shading. |
| Goods and Services | Jellies and jams |
| Indication of Colors claimed | The color(s) green, orange, yellow, and black is/are claimed as a feature of the mark. |
| Goods and Services | Restaurant and cafe services; Restaurant and catering services; Restaurant services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 11, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, June 1, 2013 |
| First Use In Commerce Date | Saturday, June 15, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 11, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, July 16, 2002 |
| First Use In Commerce Date | Tuesday, July 16, 2002 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 11, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, November 1, 2006 |
| First Use In Commerce Date | Wednesday, November 1, 2006 |
| Party Name | COQUI FIRE INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Vieques 00765 PR |
| Party Name | COQUI FIRE INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vieques 00765 PR |
| Party Name | COQUI FIRE INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vieques 00765 PR |
| Event Date | Event Description |
| Thursday, July 27, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, July 27, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, July 27, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, February 15, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, March 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 10, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 10, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 21, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 2, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, November 22, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 17, 2016 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Friday, May 6, 2016 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, November 3, 2015 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, April 21, 2015 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, October 21, 2014 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, April 16, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, April 16, 2014 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, April 16, 2014 | SUSPENSION LETTER WRITTEN |
| Wednesday, March 26, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 26, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 20, 2014 | ASSIGNED TO LIE |
| Friday, March 7, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Saturday, November 2, 2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, November 2, 2013 | LETTER OF SUSPENSION E-MAILED |
| Saturday, November 2, 2013 | SUSPENSION LETTER WRITTEN |
| Friday, October 11, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 11, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, October 11, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, October 11, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 9, 2013 | ASSIGNED TO EXAMINER |
| Friday, July 12, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, July 11, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 3, 2013 | NEW APPLICATION ENTERED |