Serial Number | 86250641 |
Word Mark | COPEINCA |
Filing Date | Saturday, April 12, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 10, 2021 |
Registration Number | 4750642 |
Registration Date | Tuesday, June 9, 2015 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 24, 2015 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the word "COPEINCA" in stylized font below a stylized design of a bird with outstretched wings and a fish in its beak superimposed over two square shapes representing a waving flag. |
Goods and Services | Edible oil, namely, fish oil; Edible oils and fats, fish and meat preserves; Fishmeal for human consumption; Frozen fish; Meat and meat extracts; Meat, fish, poultry and game, not live; Preserved fish; Processed seafood; Sea cucumbers, not live; Frozen entrees consisting primarily of meat, fish, poultry or vegetables; Prepared meals consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | Animal feed; Animal foodstuffs; Aquaculture feed; Fish food; Fish meal; Fodder; Food for animals |
Goods and Services | Accounting services; Advertising services; Advisory services relating to business management and business operations; Cost price analysis; Goods import-export agencies; Marketing services; Organisation of exhibitions and events for commercial or advertising purposes; Personnel management consulting; Price comparison services; Sales promotion services |
Translation of Words in Mark | The word "COPEINCA" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 10, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 10, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 10, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | China Fishery Group Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Grand Cayman KY1-1108 KY |
Party Name | China Fishery Group Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Grand Cayman KY1-1108 KY |
Party Name | China Fishery Group Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Grand Cayman KY1-1108 KY |
Event Date | Event Description |
Friday, December 10, 2021 | CANCELLED SEC. 8 (6-YR) |
Tuesday, June 9, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, July 6, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, July 6, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 9, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 24, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 24, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, March 4, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, February 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, February 13, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 10, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 10, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 9, 2015 | ASSIGNED TO LIE |
Monday, February 2, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, February 2, 2015 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Monday, February 2, 2015 | INQUIRY TO SUSPENSION E-MAILED |
Monday, February 2, 2015 | SUSPENSION INQUIRY WRITTEN |
Friday, August 1, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, August 1, 2014 | LETTER OF SUSPENSION E-MAILED |
Friday, August 1, 2014 | SUSPENSION LETTER WRITTEN |
Friday, August 1, 2014 | EXAMINER'S AMENDMENT ENTERED |
Friday, August 1, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, August 1, 2014 | EXAMINERS AMENDMENT E-MAILED |
Friday, August 1, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, July 23, 2014 | ASSIGNED TO EXAMINER |
Friday, July 11, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 29, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 28, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, April 16, 2014 | NEW APPLICATION ENTERED IN TRAM |