| Serial Number | 97178113 |
| Word Mark | COOKBAHN |
| Filing Date | Friday, December 17, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 5, 2023 |
| Registration Number | 7233068 |
| Registration Date | Tuesday, December 5, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 19, 2023 |
| Goods and Services | Frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables; preparations for making soup; soup powders; vegetable-based concentrates for cooking; frozen tofu; instant miso soup; processed eggs; meat, poultry and game; broth; beef soup; soup for hangover consisting primarily of pork rib (ppyeo haejangguk); soup for hangover consisting primarily of clotted blood from cows and pigs (seonji haejangguk); meat extracts; preserved fish; processed seaweed products, namely, edible seaweed; fish stock; soups, namely, cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); prepared side dishes consisting primarily of meat, fish, poultry or vegetable |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 21, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Event Date | Event Description |
| Tuesday, December 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 19, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 30, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, July 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, July 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 21, 2023 | ASSIGNED TO LIE |
| Friday, March 17, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 17, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 17, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, October 17, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, September 23, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, December 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 21, 2021 | NEW APPLICATION ENTERED |