| Serial Number | 79217482 |
| Word Mark | COOK ITALIA PRODOTTO ITALIANO |
| Filing Date | Thursday, May 25, 2017 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, December 27, 2024 |
| Registration Number | 5488923 |
| Registration Date | Tuesday, June 12, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 27, 2018 |
| Goods and Services | Dried pasta; tomato sauce and tomato-based sauce; all the aforesaid goods from Italy |
| Description of Mark | The mark consists of a stylized hexagon superimposed on two vertical lines resembling a ribbon, with the wording "COOK ITALIA" prominently above "PRODOTTO ITALIANO" featured thereon. |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; tomato preserves; tomato puree; tomato paste; tomato juice for cooking; peeled tomato; olive oil for food; all the aforesaid goods from Italy |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "ITALIA" and "PRODOTTO ITALIANO" in the mark is "ITALY" and "ITALIAN PRODUCT", respectively. |
| NOT AVAILABLE | "COOK ITALIA" AND "PRODOTTO ITALIANO" |
| Goods and Services | Fruit beverages and fruit juices and vegetable juices, tomato juice beverages; all the aforesaid goods from Italy |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 27, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 27, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 27, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LA DORIA S.P.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Party Name | LA DORIA S.P.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Party Name | LA DORIA S.P.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Event Date | Event Description |
| Thursday, October 12, 2017 | ASSIGNED TO EXAMINER |
| Thursday, October 5, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, October 6, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, October 12, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 16, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 17, 2017 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, October 17, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 19, 2017 | REFUSAL PROCESSED BY MPU |
| Thursday, October 19, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, February 13, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, February 15, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, February 15, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 15, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 15, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, February 15, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, February 15, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 19, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 27, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 12, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 12, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, September 19, 2018 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 19, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, October 6, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, June 12, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, December 27, 2024 | CANCELLED SECTION 71 |
| Friday, July 26, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, November 4, 2017 | REFUSAL PROCESSED BY IB |
| Wednesday, January 24, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 24, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 24, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 24, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 16, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |