| Serial Number | 86147656 |
| Word Mark | CONVENTO STA MONICA TRADICION |
| Filing Date | Wednesday, December 18, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 9, 2021 |
| Registration Number | 4596146 |
| Registration Date | Tuesday, September 2, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 17, 2014 |
| Indication of Colors claimed | The color(s) yellow, blue, and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of stylized wording "CONVENTO STA MONICA TRADICION" in blue and white, within blue borders on a white background, scrolling towards two blue and white pillars with blue crosses on top and a blue and white bridge like structure between the two, the entirety of the design within a yellow rectangular background. |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, grain-based food bars containing amaranth, oats, nuts, dried and candied fruits, nopal, coconut, sesame, chocolate, and soy; bread, pastry and confectionery, namely, bakery products, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; condiment sauces; sauces; and condiments, namely, ketchup, mustard, soy sauce, salsa, salad dressing, relish and marinades; spices; processed ice, cereal-derived food product to be used as a breakfast cereal, snack food, or ingredient for making food; ready-to-eat cereal-derived food bars; grain based snack foods; pastry bakery product containing fruit; crackers |
| Translation of Words in Mark | The English translation of "CONVENTO STA MONICA TRADICION" in the mark is "SAINT MONICA CONVENT TRADITION". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 16, 2011 |
| First Use In Commerce Date | Friday, September 16, 2011 |
| Party Name | Expo Food S.P.R. DE R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Rosa Jauregui C.P.76220 MX |
| Party Name | Expo Food S.P.R. DE R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Rosa Jauregui C.P.76220 MX |
| Party Name | Expo Food S.P.R. DE R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Rosa Jauregui C.P.76220 MX |
| Event Date | Event Description |
| Friday, April 9, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 2, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 17, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 17, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 28, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 14, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 14, 2014 | ASSIGNED TO LIE |
| Thursday, May 1, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 1, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 1, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 1, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 1, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 30, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 30, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 30, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 31, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 31, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, March 31, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 25, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, January 7, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 6, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, December 21, 2013 | NEW APPLICATION ENTERED IN TRAM |