CONTI COFFEE EST. 1962 Trademark
Trademark Overview
On Thursday, July 6, 2023, a trademark application was filed for CONTI COFFEE EST. 1962 with the United States Patent and Trademark Office. The USPTO has given the CONTI COFFEE EST. 1962 trademark a serial number of 98073628. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 4, 2024. This trademark is owned by Conti Coffee LLC. The CONTI COFFEE EST. 1962 trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
coffee, in bean and ground form, sold wholesale to contracted retailers, and not sold to the general public;
coffee supply services whereby wholesale coffee in bean and ground form is furnished to contracted offices and private businesses.
General Information
Serial Number | 98073628 |
Word Mark | CONTI COFFEE EST. 1962 |
Filing Date | Thursday, July 6, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, June 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 4, 2024 |
Trademark Statements
Goods and Services | coffee, in bean and ground form, sold wholesale to contracted retailers, and not sold to the general public; |
Description of Mark | The mark consists of the words "Conti Coffee Est. 1962" plus a coffee cup design. |
Pseudo Mark | CONTI COFFEE EST ONE NINE SIX TWO; CONTI COFFEE EST NINETEEN HUNDRED SIXTY TWO; CONTI COFFEE EST ONE THOUSAND NINE HUNDRED SIXTY TWO |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "COFFEE" AND "EST. 1962" |
Goods and Services | coffee supply services whereby wholesale coffee in bean and ground form is furnished to contracted offices and private businesses. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, August 6, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, January 1, 2023 |
First Use In Commerce Date | Sunday, January 1, 2023 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, August 6, 2023 |
Primary Code | 043 |
First Use Anywhere Date | Sunday, January 1, 2023 |
First Use In Commerce Date | Sunday, January 1, 2023 |
Trademark Owner History
Party Name | Conti Coffee LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Chattanooga, TN 37403 |
Party Name | Conti Coffee LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Chattanooga, TN 37403 |
Trademark Events
Event Date | Event Description |
Monday, July 10, 2023 | NEW APPLICATION ENTERED |
Sunday, August 6, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 8, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, March 18, 2024 | ASSIGNED TO EXAMINER |
Monday, March 25, 2024 | NON-FINAL ACTION E-MAILED |
Monday, March 25, 2024 | NON-FINAL ACTION WRITTEN |
Monday, March 25, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, April 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Friday, April 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, April 30, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, April 30, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, May 15, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 4, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, June 4, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, April 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |