CONTEMPORARY FOOD LAB Trademark

Trademark Overview


On Thursday, June 18, 2015, a trademark application was filed for CONTEMPORARY FOOD LAB with the United States Patent and Trademark Office. The USPTO has given the CONTEMPORARY FOOD LAB trademark a serial number of 79179028. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, September 22, 2023. The CONTEMPORARY FOOD LAB trademark is filed in the Meat & Processed Food Products, Light Beverage Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Meats; poultry; game; meat extracts; processed fruits, fungi and vegetables including nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; fish, not live; fish, namely, preserved fish, canned fish, dried fish, frozen fish, salted fish; fresh poultry

Advertising; business management; business administration; office functions

Catering; provision of food and drink; temporary accommodation, namely, booking of temporary accommodation, providing temporary accommodation, rental of temporary accommodation

Beer and brewed malt beers; non-alcoholic beverages, namely, carbonated beverages, non-alcoholic malt beverages, fruit beverages; syrups for beverages; preparations for making beverages, namely, syrups for making beveranges, scented water for making beverages, essences for making non-alcoholic beverages
contemporary food lab

General Information


Serial Number79179028
Word MarkCONTEMPORARY FOOD LAB
Filing DateThursday, June 18, 2015
Status709 - CANCELLED - SECTION 71
Status DateFriday, September 22, 2023
Registration Number5153127
Registration DateTuesday, March 7, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 20, 2016

Trademark Statements


Description of MarkThe mark consists of a white circle outlined in black with the words "CONTEMPORARY FOOD LAB" in black inside the circle. The word "CONTEMPORARY" appears on three lines as the letters "CON" above "TEMP" above "ORARY". The wording "FOOD" appears below "ORARY", with "LAB" appearing below "FOOD". Each line of letters and wording extends to the width of the circle. The white appearing outside the circle design is background and is not claimed as a feature of the mark.
Goods and ServicesMeats; poultry; game; meat extracts; processed fruits, fungi and vegetables including nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; fish, not live; fish, namely, preserved fish, canned fish, dried fish, frozen fish, salted fish; fresh poultry
Indication of Colors claimedThe color(s) black and white is/are claimed as a feature of the mark.
Goods and ServicesAdvertising; business management; business administration; office functions
NOT AVAILABLE"CONTEMPORARY FOOD"
Goods and ServicesCatering; provision of food and drink; temporary accommodation, namely, booking of temporary accommodation, providing temporary accommodation, rental of temporary accommodation
Goods and ServicesBeer and brewed malt beers; non-alcoholic beverages, namely, carbonated beverages, non-alcoholic malt beverages, fruit beverages; syrups for beverages; preparations for making beverages, namely, syrups for making beveranges, scented water for making beverages, essences for making non-alcoholic beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 22, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 22, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 22, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 22, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDE

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDE

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDE

Trademark Events


Event DateEvent Description
Tuesday, January 5, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, January 5, 2016NON-FINAL ACTION WRITTEN
Tuesday, December 29, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, December 30, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, December 30, 2015ASSIGNED TO EXAMINER
Wednesday, January 6, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, January 11, 2016REFUSAL PROCESSED BY MPU
Monday, January 11, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 26, 2016EXAMINER'S AMENDMENT ENTERED
Monday, February 1, 2016REFUSAL PROCESSED BY IB
Thursday, May 12, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 12, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 12, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 13, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 26, 2016EXAMINERS AMENDMENT -WRITTEN
Monday, November 7, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 26, 2016EXAMINERS AMENDMENT MAILED
Thursday, June 16, 2016NON-FINAL ACTION WRITTEN
Friday, June 17, 2016NON-FINAL ACTION MAILED
Tuesday, November 1, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 1, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, November 2, 2016EXAMINERS AMENDMENT MAILED
Friday, November 4, 2016EXAMINERS AMENDMENT -WRITTEN
Friday, November 4, 2016EXAMINER'S AMENDMENT ENTERED
Monday, November 7, 2016EXAMINERS AMENDMENT MAILED
Wednesday, November 30, 2016NOTICE OF PUBLICATION
Wednesday, November 30, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, December 16, 2016NOTIFICATION PROCESSED BY IB
Tuesday, March 7, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, June 7, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, June 21, 2017FINAL DISPOSITION PROCESSED
Wednesday, June 21, 2017FINAL DISPOSITION NOTICE SENT TO IB
Saturday, July 8, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, November 30, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, December 20, 2016PUBLISHED FOR OPPOSITION
Friday, September 22, 2023CANCELLED SECTION 71
Friday, June 14, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, June 24, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, July 14, 2024TOTAL INVALIDATION PROCESSED BY THE IB
Sunday, July 7, 2024NEW REPRESENTATIVE AT IB RECEIVED
Friday, October 2, 2020NEW REPRESENTATIVE AT IB RECEIVED
Saturday, June 22, 2024INVALIDATION PROCESSED