| Serial Number | 98612234 |
| Word Mark | CONTAINS LIVE & ACTIVE CULTURES |
| Filing Date | Friday, June 21, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Monday, October 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 4, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Pseudo Mark | CONTAINS LIVE AND ACTIVE CULTURES |
| Goods and Services | Cottage cheese; sour cream; dips; snack dips; snack food dips; dairy based dips, all the aforesaid contain live and active cultures |
| NOT AVAILABLE | “CONTAINS LIVE & ACTIVE CULTURES" |
| Description of Mark | The mark consists of the wording "CONTAINS LIVE & ACTIVE CULTURES," with the word "CONTAINS" curved to form the top border of a circle and the word "CULTURES" curved to form the bottom border of a circle. The wording "LIVE & ACTIVE" is in the center of the circle, with "LIVE &" appearing above the word "ACTIVE." Two curved lines on the left and right of "LIVE & ACTIVE" form the side exterior border of the circle. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 21, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Daisy Brand, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dallas, TX 75251 |
| Party Name | Daisy Brand, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dallas, TX 75251 |
| Event Date | Event Description |
| Friday, June 21, 2024 | NEW APPLICATION ENTERED |
| Friday, January 17, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 17, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, January 18, 2025 | ASSIGNED TO EXAMINER |
| Friday, January 31, 2025 | PRIORITY ACTION WRITTEN |
| Friday, January 31, 2025 | PRIORITY ACTION E-MAILED |
| Friday, January 31, 2025 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Saturday, February 8, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, February 8, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, February 8, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, February 8, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, February 8, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 26, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 25, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, April 29, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, October 27, 2025 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 27, 2025 | SOU EXTENSION 1 FILED |
| Monday, October 27, 2025 | SOU EXTENSION 1 GRANTED |
| Tuesday, October 28, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |