CONSCIOUS PANTRY Trademark

Trademark Overview


On Wednesday, November 30, 2022, a trademark application was filed for CONSCIOUS PANTRY with the United States Patent and Trademark Office. The USPTO has given the CONSCIOUS PANTRY trademark a serial number of 97697961. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Tuesday, December 10, 2024. This trademark is owned by Goodsam, P.B.C.. The CONSCIOUS PANTRY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chocolate; Chocolate covered fruit; Chocolate bars; Chocolate covered nuts; Coffee pods, filled; Green coffee; Ground coffee beans; Instant coffee; Roasted coffee beans

Processed nuts; Snack mix consisting primarily of processed nuts, and also including dried fruit, seeds, and chocolate; Trail mix consisting primarily of processed nuts, and also including dried fruit, seeds, and chocolate
conscious pantry

General Information


Serial Number97697961
Word MarkCONSCIOUS PANTRY
Filing DateWednesday, November 30, 2022
Status731 - SECOND EXTENSION - GRANTED
Status DateTuesday, December 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 17, 2023

Trademark Statements


Goods and ServicesChocolate; Chocolate covered fruit; Chocolate bars; Chocolate covered nuts; Coffee pods, filled; Green coffee; Ground coffee beans; Instant coffee; Roasted coffee beans
Goods and ServicesProcessed nuts; Snack mix consisting primarily of processed nuts, and also including dried fruit, seeds, and chocolate; Trail mix consisting primarily of processed nuts, and also including dried fruit, seeds, and chocolate

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 22, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 22, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGoodsam, P.B.C.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10022

Party NameGoodsam, P.B.C.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10022

Trademark Events


Event DateEvent Description
Tuesday, September 12, 2023EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Saturday, December 3, 2022NEW APPLICATION ENTERED
Thursday, December 22, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 8, 2023ASSIGNED TO EXAMINER
Tuesday, September 12, 2023EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, September 12, 2023NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, September 12, 2023ASSIGNED TO LIE
Tuesday, September 12, 2023COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Tuesday, September 12, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 12, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, September 12, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 12, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, September 12, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 27, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 17, 2023PUBLISHED FOR OPPOSITION
Tuesday, October 17, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 12, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, February 26, 2024ASSIGNED TO EXAMINER
Wednesday, June 12, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, June 12, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 12, 2024SOU EXTENSION 1 FILED
Wednesday, June 12, 2024SOU EXTENSION 1 GRANTED
Tuesday, December 10, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, December 10, 2024SOU EXTENSION 2 FILED
Wednesday, December 11, 2024SOU EXTENSION 2 GRANTED
Monday, March 3, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED