CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD Trademark

Trademark Overview

On Monday, March 18, 2019, a trademark application was filed for CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD with the United States Patent and Trademark Office. The USPTO has given the CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD trademark a serial number of 88343735. The federal status of this trademark filing is NOTICE OF ALLOWANCE - CANCELLED as of Friday, March 15, 2024. This trademark is owned by FG Deli Group Ltd.. The CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Meat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, mushroom sausage, summer sausage, tongue sausage, beer sausage, liver sausage; salami; patè; pepperoni; jerky made from meat; roast beef; ham; ready to eat meat products that require minor preparation and assembly
connecting people through the love of great food

General Information

Serial Number88343735
Word MarkCONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD
Filing DateMonday, March 18, 2019
Status690 - NOTICE OF ALLOWANCE - CANCELLED
Status DateFriday, March 15, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 18, 2022

Trademark Statements

Goods and ServicesMeat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, mushroom sausage, summer sausage, tongue sausage, beer sausage, liver sausage; salami; patè; pepperoni; jerky made from meat; roast beef; ham; ready to eat meat products that require minor preparation and assembly

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 4, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFG Deli Group Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressRichmond, B.C. V6X3C6
CA
Party NameFG Deli Group Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressRichmond, B.C. V6X3C6
CA

Trademark Events

Event DateEvent Description
Thursday, April 4, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 21, 2019NEW APPLICATION ENTERED
Wednesday, May 29, 2019ASSIGNED TO EXAMINER
Monday, June 3, 2019SUSPENSION LETTER WRITTEN
Tuesday, May 5, 2020ASSIGNED TO LIE
Monday, June 3, 2019LETTER OF SUSPENSION E-MAILED
Monday, June 3, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, December 5, 2019SUSPENSION INQUIRY WRITTEN
Thursday, December 5, 2019INQUIRY TO SUSPENSION E-MAILED
Thursday, December 5, 2019NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, April 30, 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, May 6, 2020SUSPENSION LETTER WRITTEN
Tuesday, May 5, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 5, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 31, 2021SUSPENSION LETTER WRITTEN
Wednesday, May 6, 2020LETTER OF SUSPENSION E-MAILED
Wednesday, May 6, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, November 6, 2020SUSPENSION INQUIRY WRITTEN
Friday, November 6, 2020INQUIRY TO SUSPENSION E-MAILED
Friday, November 6, 2020NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, March 29, 2021TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, March 31, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 31, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 31, 2021LETTER OF SUSPENSION E-MAILED
Wednesday, March 31, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, September 28, 2021INQUIRY TO SUSPENSION E-MAILED
Thursday, April 29, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, April 29, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 29, 2021TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, April 29, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 28, 2021SUSPENSION INQUIRY WRITTEN
Tuesday, September 28, 2021NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Friday, October 29, 2021TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, November 10, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 10, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 10, 2021ELECTRONIC RECORD REVIEW COMPLETE
Monday, November 29, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 3, 2021ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, January 18, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 29, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 14, 2022SOU EXTENSION 1 FILED
Wednesday, September 14, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, September 14, 2022SOU EXTENSION 1 GRANTED
Friday, March 17, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 16, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 15, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, March 15, 2023SOU EXTENSION 2 FILED
Wednesday, March 15, 2023SOU EXTENSION 2 GRANTED
Friday, September 8, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 6, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, September 6, 2023SOU EXTENSION 3 FILED
Wednesday, September 6, 2023SOU EXTENSION 3 GRANTED
Friday, January 5, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 5, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, January 5, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, January 5, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 5, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 23, 2024TEAS DELETE 1(B) BASIS RECEIVED
Friday, March 15, 2024NOTICE OF ALLOWANCE CANCELLED
Wednesday, July 3, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 9, 20241(B) BASIS DELETED; PROCEED TO REGISTRATION

Related Keywords

great food love through people connecting sausage meat meats products fresh cooked processed namely dried beef