CONEYS FROZEN CUSTARD Trademark

Trademark Overview


On Monday, July 7, 2003, a trademark application was filed for CONEYS FROZEN CUSTARD with the United States Patent and Trademark Office. The USPTO has given the CONEYS FROZEN CUSTARD trademark a serial number of 76530129. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 15, 2013. This trademark is owned by Coney's Frozen Custard, L.L.C.. The CONEYS FROZEN CUSTARD trademark is filed in the Staple Food Products category with the following description:

Staple foods, namely frozen custard, hamburger sandwiches (sandwiches with beef, turkey, chicken and/or other pure meat products, excluding hot dogs, between two bread buns)
coneys frozen custard

General Information


Serial Number76530129
Word MarkCONEYS FROZEN CUSTARD
Filing DateMonday, July 7, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 15, 2013
Registration Number3113396
Registration DateTuesday, July 11, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 18, 2006

Trademark Statements


Disclaimer with Predetermined Text"FROZEN CUSTARD"
Goods and ServicesStaple foods, namely frozen custard, hamburger sandwiches (sandwiches with beef, turkey, chicken and/or other pure meat products, excluding hot dogs, between two bread buns)

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 15, 2013
Primary Code030
First Use Anywhere DateMonday, September 15, 2003
First Use In Commerce DateMonday, September 15, 2003

Trademark Owner History


Party NameConey's Frozen Custard, L.L.C.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressOrem, UT 84058

Party NameConey's Frozen Custard, L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOrem, UT 84058

Party NameConey's Frozen Custard, L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOrem, UT 84058

Trademark Events


Event DateEvent Description
Friday, February 15, 2013CANCELLED SEC. 8 (6-YR)
Tuesday, July 11, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, April 18, 2006PUBLISHED FOR OPPOSITION
Wednesday, March 29, 2006NOTICE OF PUBLICATION
Monday, February 27, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 17, 2006ASSIGNED TO LIE
Tuesday, February 14, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 14, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 7, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 7, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 31, 2006NON-FINAL ACTION MAILED
Monday, January 30, 2006NON-FINAL ACTION WRITTEN
Thursday, January 19, 2006LIE CHECKED SUSP - TO ATTY FOR ACTION
Thursday, July 7, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, February 17, 2005ASSIGNED TO EXAMINER
Friday, January 28, 2005AMENDMENT FROM APPLICANT ENTERED
Friday, January 14, 2005UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Friday, January 14, 2005PAPER RECEIVED
Friday, January 7, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, December 14, 2004LIE CHECKED SUSP - TO ATTY FOR ACTION
Friday, June 4, 2004LETTER OF SUSPENSION MAILED
Friday, March 26, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 26, 2004PAPER RECEIVED
Wednesday, February 4, 2004UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Thursday, February 12, 2004USE AMENDMENT ACCEPTED
Tuesday, October 14, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 4, 2004NON-FINAL ACTION MAILED
Tuesday, January 20, 2004ASSIGNED TO EXAMINER
Tuesday, October 14, 2003AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, October 14, 2003USE AMENDMENT FILED
Tuesday, October 14, 2003PAPER RECEIVED