CONDIMENT DYSFUNCTION Trademark

Trademark Overview

On Thursday, July 9, 2015, a trademark application was filed for CONDIMENT DYSFUNCTION with the United States Patent and Trademark Office. The USPTO has given the CONDIMENT DYSFUNCTION trademark a serial number of 86688928. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, October 7, 2021. The CONDIMENT DYSFUNCTION trademark is filed in the Staple Food Products category with the following description:

Sauces
condiment dysfunction

General Information

Serial Number86688928
Word MarkCONDIMENT DYSFUNCTION
Filing DateThursday, July 9, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, October 7, 2021
Registration Number4939786
Registration DateTuesday, April 19, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 2, 2016

Trademark Statements

Goods and ServicesSauces
NOT AVAILABLE"CONDIMENT"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 14, 2015
Primary Code030
First Use Anywhere DateTuesday, September 15, 2015
First Use In Commerce DateTuesday, September 15, 2015

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91405
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91405
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91405

Trademark Events

Event DateEvent Description
Monday, October 19, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, July 13, 2015NEW APPLICATION ENTERED
Tuesday, July 14, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 15, 2015TEAS AMENDMENT OF USE RECEIVED
Wednesday, September 16, 2015USE AMENDMENT FILED
Wednesday, September 16, 2015AMENDMENT TO USE PROCESSING COMPLETE
Monday, October 19, 2015ASSIGNED TO EXAMINER
Monday, October 19, 2015USE AMENDMENT ACCEPTED
Monday, October 19, 2015EXAMINERS AMENDMENT -WRITTEN
Monday, October 19, 2015EXAMINERS AMENDMENT E-MAILED
Monday, October 19, 2015EXAMINER'S AMENDMENT ENTERED
Monday, October 19, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 2, 2016PUBLISHED FOR OPPOSITION
Tuesday, February 2, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 19, 2016REGISTERED-PRINCIPAL REGISTER
Monday, April 19, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 20, 2015NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Wednesday, January 13, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, June 27, 2021TEAS SECTION 8 & 15 RECEIVED
Thursday, October 7, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 7, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, April 19, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, October 7, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

dysfunction condiment sauces