Serial Number | 87981269 |
Word Mark | CONCORD FRESH SUCCESS |
Filing Date | Friday, March 3, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 6, 2019 |
Registration Number | 5829968 |
Registration Date | Tuesday, August 6, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 8, 2017 |
Disclaimer with Predetermined Text | "FRESH" |
Goods and Services | dip mixes |
Goods and Services | Caramel apple coating kits for preparing caramel coatings consisting primarily of caramel coatings or caramel coating mixes and wooden sticks; flour based mixes, namely, batters in the nature of flour-based coatings for vegetables; seasoning mixes; seasoning mixes for soups; sauce mixes; seasoned coating mixes for vegetables; guacamole seasoning mixes; salsa seasoning mixes; salad mixes and toppings, namely, blends of spices, seasonings, food flavorings other than essential oils, and dehydrated vegetables combined in unitary packages; flavorings for beverages, other than essential oils, in the nature of dry flavor bases for making, milk shakes and smoothies |
Section 2(f) Limitation Statement | as to "CONCORD" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Thursday, February 1, 2018 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 9, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Thursday, February 1, 2018 |
Party Name | CONCORD FOODS, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brockton, MA 02301 |
Party Name | CONCORD FOODS, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brockton, MA 02301 |
Party Name | CONCORD FOODS, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brockton, MA 02301 |
Event Date | Event Description |
Tuesday, August 6, 2019 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, July 3, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, July 2, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, July 1, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, June 3, 2019 | USE AMENDMENT FILED |
Monday, July 1, 2019 | DIVISIONAL PROCESSING COMPLETE |
Wednesday, June 26, 2019 | DIVISIONAL REQUEST RECEIVED |
Wednesday, June 26, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Monday, June 3, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Monday, June 3, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, April 9, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, April 8, 2019 | EXTENSION 3 GRANTED |
Tuesday, April 2, 2019 | EXTENSION 3 FILED |
Monday, April 8, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, April 2, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, September 19, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, September 17, 2018 | EXTENSION 2 GRANTED |
Monday, September 17, 2018 | EXTENSION 2 FILED |
Monday, September 17, 2018 | TEAS EXTENSION RECEIVED |
Saturday, March 10, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, March 8, 2018 | EXTENSION 1 GRANTED |
Thursday, March 8, 2018 | EXTENSION 1 FILED |
Thursday, March 8, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, October 3, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 8, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 8, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, July 19, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, July 1, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, June 20, 2017 | ASSIGNED TO LIE |
Saturday, May 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 14, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 13, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 13, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 24, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Friday, March 24, 2017 | PRIORITY ACTION E-MAILED |
Friday, March 24, 2017 | PRIORITY ACTION WRITTEN |
Saturday, March 18, 2017 | ASSIGNED TO EXAMINER |
Thursday, March 9, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, March 7, 2017 | NEW APPLICATION ENTERED IN TRAM |