COMPART DUROC Trademark

Trademark Overview

On Thursday, April 28, 2005, a trademark application was filed for COMPART DUROC with the United States Patent and Trademark Office. The USPTO has given the COMPART DUROC trademark a serial number of 78619243. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, April 9, 2016. This trademark is owned by Compart Family Farms, Inc.. The COMPART DUROC trademark is filed in the Meat & Processed Food Products category with the following description:

MEAT, NAMELY, FRESH, FROZEN, CURED AND PROCESSED PORK

General Information

Serial Number78619243
Word MarkCOMPART DUROC
Filing DateThursday, April 28, 2005
Status800 - REGISTERED AND RENEWED
Status DateSaturday, April 9, 2016
Registration Number3179523
Registration DateTuesday, December 5, 2006
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 19, 2006

Trademark Statements

Goods and ServicesMEAT, NAMELY, FRESH, FROZEN, CURED AND PROCESSED PORK
NOT AVAILABLE"DUROC"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code029
First Use Anywhere DateTuesday, April 19, 2005
First Use In Commerce DateTuesday, April 19, 2005

Trademark Owner History

Party NameCompart Family Farms, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNicollet, MN 56074
Party NameCompart Family Farms, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNicollet, MN 56074
Party NameCompart Family Farms, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNicollet, MN 56074

Trademark Events

Event DateEvent Description
Wednesday, May 11, 2005NEW APPLICATION ENTERED
Monday, November 28, 2005ASSIGNED TO EXAMINER
Monday, November 28, 2005NON-FINAL ACTION WRITTEN
Monday, November 28, 2005NON-FINAL ACTION E-MAILED
Tuesday, February 14, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 14, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 11, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 1, 2006NON-FINAL ACTION WRITTEN
Monday, May 1, 2006NON-FINAL ACTION E-MAILED
Friday, May 12, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 12, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 5, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 6, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 9, 2006ASSIGNED TO LIE
Wednesday, June 21, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 14, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, July 27, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, July 27, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, July 27, 2006EXAMINERS AMENDMENT E-MAILED
Thursday, July 27, 2006EXAMINER'S AMENDMENT ENTERED
Thursday, July 27, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 28, 2006ASSIGNED TO LIE
Tuesday, August 1, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 30, 2006NOTICE OF PUBLICATION
Tuesday, September 19, 2006PUBLISHED FOR OPPOSITION
Tuesday, December 5, 2006REGISTERED-PRINCIPAL REGISTER
Friday, July 20, 2012TEAS SECTION 8 & 15 RECEIVED
Thursday, August 9, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 9, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, August 9, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, December 5, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, February 2, 2016TEAS SECTION 8 & 9 RECEIVED
Saturday, April 9, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, April 9, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, April 9, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, April 9, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, December 5, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

duroc compart processed pork cured frozen namely fresh meat