COMBICOOK Trademark

Trademark Overview

On Monday, March 6, 2023, a trademark application was filed for COMBICOOK with the United States Patent and Trademark Office. The USPTO has given the COMBICOOK trademark a serial number of 97825668. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2024. This trademark is owned by Shenzhen Hesung Innovation Technology Co., LTD. The COMBICOOK trademark is filed in the Environmental Control Instrument Products category with the following description:

Air fryers; Deep fryers, electric; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Stoves being heating apparatus
combicook

General Information

Serial Number97825668
Word MarkCOMBICOOK
Filing DateMonday, March 6, 2023
Status700 - REGISTERED
Status DateTuesday, November 5, 2024
Registration Number7560548
Registration DateTuesday, November 5, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 21, 2023

Trademark Statements

Goods and ServicesAir fryers; Deep fryers, electric; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Stoves being heating apparatus

Classification Information

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 024, 031, 034
Class Status Code6 - Active
Class Status DateMonday, March 27, 2023
Primary Code011
First Use Anywhere DateThursday, April 20, 2023
First Use In Commerce DateThursday, April 20, 2023

Trademark Owner History

Party NameShenzhen Hesung Innovation Technology Co., LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDistrict, Shenzhen 518000
CN
Party NameShenzhen Hesung Innovation Technology Co., LTD
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDistrict, Shenzhen 518000
CN
Party NameShenzhen Hesung Innovation Technology Co., LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDistrict, Shenzhen 518000
CN

Trademark Events

Event DateEvent Description
Thursday, March 9, 2023NEW APPLICATION ENTERED
Monday, March 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 30, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, March 30, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 30, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 30, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, March 30, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 30, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 5, 2023ASSIGNED TO EXAMINER
Friday, October 13, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, October 13, 2023EXAMINERS AMENDMENT E-MAILED
Friday, October 13, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 13, 2023EXAMINER'S AMENDMENT ENTERED
Friday, October 13, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 21, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, November 1, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 21, 2023PUBLISHED FOR OPPOSITION
Tuesday, January 16, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, July 5, 2024USE AMENDMENT FILED
Friday, July 5, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, September 3, 2024STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 3, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, October 1, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 1, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 5, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, November 5, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

combicook food apparatus fryers electric searing browning barbecuing grilling heating being