| Serial Number | 85572440 |
| Word Mark | COLLALTO |
| Filing Date | Saturday, March 17, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, July 2, 2022 |
| Registration Number | 4229882 |
| Registration Date | Tuesday, October 23, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 7, 2012 |
| Description of Mark | The mark consists of the literal element "COLLALTO" in black, where the "C" and all three "L"'s are taller than the letters "O", "A", "T", and "O"; above the literal element is a stylized gold circle with a gold crown atop, the center of the circle is divided into quadrants with the upper right and lower left quadrants in white, and the upper left and lower right quadrants in black. |
| Goods and Services | [ Processed almonds, fruit chips, crystallized fruits, frosted fruits, fruit jellies, Fruits preserved in alcohol, fruit salads, fruit-based snack foods, jellies and jams, vegetable juices for cooking, prepared nuts and processed nuts, olive oil for food, processed olives, pickles ] |
| Indication of Colors claimed | The color(s) black, white, and gold is/are claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages containing fruit, alcoholic beverages except beer, aperitifs, distilled spirits, alcoholic bitters, brandy, alcoholic cocktail mixes, alcoholic beverages, namely, digestifs, liqueurs, alcoholic mixed beverages except beers, spirits, wine |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Saturday, July 2, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, May 1, 1999 |
| First Use In Commerce Date | Saturday, May 1, 1999 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 27, 2012 |
| Primary Code | 033 |
| First Use Anywhere Date | Saturday, May 1, 1999 |
| First Use In Commerce Date | Saturday, May 1, 1999 |
| Party Name | AZIENDA AGRICOLA CONTE COLLALTO di Isabella Collalto |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Susegana (TV) 31058 IT |
| Party Name | AZIENDA AGRICOLA CONTE COLLALTO di Isabella Collalto |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Susegana (TV) 31058 IT |
| Party Name | AZIENDA AGRICOLA CONTE COLLALTO di Isabella Collalto |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Susegana (TV) 31058 IT |
| Event Date | Event Description |
| Saturday, July 2, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, July 2, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, July 2, 2022 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Saturday, July 2, 2022 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Friday, July 1, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, January 23, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, October 23, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, February 22, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, February 22, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 21, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 8, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, October 23, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 23, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 7, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 7, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 18, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 26, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 23, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, March 28, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, March 27, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, March 21, 2012 | NEW APPLICATION ENTERED IN TRAM |