COLLAGEN COLD BREW Trademark

Trademark Overview


On Friday, February 8, 2019, a trademark application was filed for COLLAGEN COLD BREW with the United States Patent and Trademark Office. The USPTO has given the COLLAGEN COLD BREW trademark a serial number of 88294552. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, June 8, 2020. This trademark is owned by Vital Proteins LLC. The COLLAGEN COLD BREW trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee creamer; Non-dairy creamer; Creamers for beverages; Dairy-based beverages; Milk-based beverages; Milk substitute-based beverages; Dairy substitute-based beverages; all of the foregoing containing collagen

Coffee; Iced coffee; Cold brew coffee; Prepared coffee-based beverages; all of the foregoing containing collagen
collagen cold brew

General Information


Serial Number88294552
Word MarkCOLLAGEN COLD BREW
Filing DateFriday, February 8, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, June 8, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee creamer; Non-dairy creamer; Creamers for beverages; Dairy-based beverages; Milk-based beverages; Milk substitute-based beverages; Dairy substitute-based beverages; all of the foregoing containing collagen
Goods and ServicesCoffee; Iced coffee; Cold brew coffee; Prepared coffee-based beverages; all of the foregoing containing collagen

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 4, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 4, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVital Proteins LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFranklin Park, IL 60131

Trademark Events


Event DateEvent Description
Monday, June 8, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, June 8, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, November 5, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, November 5, 2019FINAL REFUSAL E-MAILED
Tuesday, November 5, 2019FINAL REFUSAL WRITTEN
Tuesday, October 15, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 15, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 18, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 16, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 16, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, July 16, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 15, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, July 15, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 15, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 15, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 22, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION WRITTEN
Friday, April 12, 2019ASSIGNED TO EXAMINER
Monday, March 4, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 12, 2019NEW APPLICATION ENTERED IN TRAM