Serial Number | 78469255 |
Word Mark | COLEMAN NATIVE NATURALS |
Filing Date | Wednesday, August 18, 2004 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, May 31, 2006 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Disclaimer with Predetermined Text | "NATURAL" |
Goods and Services | Fresh, processed, cooked and frozen poultry, beef, pork, Iamb and seafood; prepackaged cooked and uncooked meals consisting primarily of poultry, beef, pork, and lamb and seafood |
Goods and Services | sauces, marinades, meat tenderizers; seasonings for use in the preparation of meat; condiments, namely ketchup, mustard, relish, flavored mayonnaise, spice blends, spice rubs and salsas |
Goods and Services | retail kiosk services, namely a section within a retail supermarket or store which features fresh, processed, cooked and frozen poultry, beef, pork, lamb and seafood and poultry, beef, pork, lamb and seafood products, namely prepackaged cooked and uncooked meals, sauces, marinades, meat tenderizers, seasonings for use in the preparation of meat, condiments, namely ketchup, mustard, relish, flavored mayonnaise, spice blends, spice rubs and salsas |
Section 2(f) Limitation Statement | as to "COLEMAN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 26, 2004 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 26, 2004 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 26, 2004 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BC Natural Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Golden, CO 80401 |
Event Date | Event Description |
Wednesday, May 31, 2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, May 31, 2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, April 17, 2006 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, April 17, 2006 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, October 31, 2005 | FINAL REFUSAL MAILED |
Saturday, October 29, 2005 | FINAL REFUSAL WRITTEN |
Tuesday, October 4, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Monday, September 19, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 19, 2005 | PAPER RECEIVED |
Thursday, August 11, 2005 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, August 11, 2005 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, March 14, 2005 | NON-FINAL ACTION MAILED |
Monday, March 14, 2005 | NON-FINAL ACTION WRITTEN |
Thursday, January 13, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Monday, January 3, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 3, 2005 | PAPER RECEIVED |
Friday, October 29, 2004 | EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED |
Thursday, October 28, 2004 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Thursday, October 28, 2004 | ASSIGNED TO EXAMINER |
Thursday, August 26, 2004 | NEW APPLICATION ENTERED IN TRAM |